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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Popcorn
canola oil
butter
popping corn
Snack
DO Quick Casserole
packaged gravy mix
canned water chestnuts
canned mushrooms
minced onion
chopped celery
canned roast beef
water
rice
Dinner
Fried Eggs and Ham with Hollandaise Sauce
Eggs
English muffins
ham
butter or oil
Hollandaise sauce
Breakfast
Cheesy Proschiutto Pull-Apart Bread
Loaf firm rustic bread
melted butter
havarti cheese, diced
minced garlic
cherry tomatoes, chopped
prosciutto, chopped
Lunch
Autumn Pasta Bake
crushed red pepper flakes
olive oil
rigatoni pasta, cooked
cream cheese, cubed and softened
milk
panko breadcrumbs
(8 oz) triple cheddar shredded cheese
Butternut squash
onion, cut into 1/2 inch thick wedges
Dinner
Lemon Chicken with Artichokes
fresh thyme leaves
lemon, thinly sliced
artichoke hearts, quartered
canola oil
Boneless chicken breasts, diced into bite-size pieces
grated parmesan
water
prepared wild rice
Dinner
Lunch
DO Chicken Corn Chowder
corn, drained
Vegetable oil
stalks celery, chopped
medium white onions, chopped
carrots, diced
medium red potatoes, diced
Flour
milk
chicken stock
herbes de Provence
cooked chicken, diced
Dinner
Egg Drop Soup
chicken broth
Eggs
Black pepper
finely chopped green onion
Lunch
Dinner
DO Spaghetti
Crushed Tomatoes
water
Meatballs
Spaghetti
clove garlic, minced
Dried basil
Dried Oregano
Red pepper flakes
Dinner
Spicy Egg Burritos
dried peppers
Dried basil
grated cheddar cheese
egg powder
salsa
milk make from powder
olive oil
flour tortillas
Dinner
Iron-Skillet Stuffed Cabbage
ground beef
small onion, chopped
jasmine rice
handfuls cabbage leaves, roughly chopped
(8 oz) tomato sauce
chicken stock
Shredded sharp cheddar
(14 oz) can diced tomatoes
Dinner
Iron-Skillet Lasagna
clove garlic, minced
lean ground beef
minced onion
italian seasoning
salt
Pepper
oven-ready lasagna noodles, broken into quarters
(18-24oz) tomato sauce or seasoned pasta sauce
chicken broth
ricotta
shredded mozzarella cheese
Dinner
Baked Apples with Raisins
Apples
brown sugar
butter
Cinnamon
raisins
Dessert
Breakfast Burritos
Eggs
shredded Cheddar cheese
Ground Sausage
Tortilla Wraps
Breakfast
Homemade Granola Bars
maple syrup (cups)
rolled oats
packed brown sugar
wheat bran
vanilla extract
canola oil
eggs, beaten
ground flax
ground cinnamon
whole wheat pastry flour
semi-sweet chocolate chips
dried cranberries
salt
honey
Snack

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