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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Coleslaw
Carrot
Cabbage, red
Cabbage, green
Dressing, coleslaw
Raisins
Ann-Marie Dale
Scalloped Cheesy Potatoes
Milk 2%
Salt
Flour
Margarine
Black Pepper
Potatoes (Russet)
Onion
Cheddar Cheese (shredded)
Megan Morgan
Stir Fry with Rice
Brocolli
Onion
Bell pepper
Celery
Rice
Soy Sauce
Carrots
Cauliflower
Mushrooms (fresh)
Canola Oil
Beef Broth
Megan Morgan
Potato Salad
Potato Salad
Ann-Marie Dale
Salad, Spinach
Feta cheese
Cucumber
Onion, red
Tomatoes, cherry
Dressing, Salad
Spinach Salad
Ann-Marie Dale
Butternut Squash Soup
Brown sugar
Butternut Squash
Celery
Butter
Water
Heavy Cream
Megan Morgan
Carrot Salad, with Feta Cheese
garlic, cloves
olive oil, extra virgin
chives
cheese, feta
lemon juice
Sierra Club Outings
Mac and Cheese
Mac and cheese
Milk
Butter
Green Chilies (4oz can)
Ann-Marie Dale
Spanish rice with black beans
Beans, black (15 oz can)
Salsa (12 oz jar)
Green Chilies (4oz can)
Ro-tel (10oz can)
rice, white
Spanish seasoning
Beans, Cannellini (15 oz can)
Ann-Marie Dale
Spanish rice
Salsa (12 oz jar)
Green Chilies (4oz can)
Ro-tel (10oz can)
rice, white
Spanish seasoning
Ann-Marie Dale
Mac and Cheese
Margarine
Flour
Elbow Macaroni
Milk 2%
Cheese (colby, shredded)
Cheddar Cheese (shredded)
Salt
Breadcrumbs
Megan Morgan
Italian Wedding Soup
Onion
Carrots (frozed, diced)
Celery
Garlic Cloves (minced)
Chicken Broth
Italian Seasoning
Spinach
Mini Meatballs
Acini de Pepe Pasta
Salt
Black Pepper
Megan Morgan
Tater tots
Tater tots (8 pound bag)
Ann-Marie Dale
Summer Farro Salad
Fresh Parsley
Arugula
Farro
Apples
Apple Cider Vinegar Dressing
Salt
Shaved Parmesan Cheese
Walnuts
Chopped Dates
High Country Expeditions
Tamales
Tamales (8 count bag)
Ann-Marie Dale
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