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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Cereal Buffet
Cereal, Fruit Loops
Milk, fresh
Cereal, Honey Nut
Blueberries
Breakfast
Tortilla Trail Lunch 4-Day 14 ppl (56 servings)
Tuna packet - Bumble Bee 5 oz
Salmon packet - Chicken of the Sea 5 oz
Vegan Jerky - Noble Jerky (2.5 oz)
hummus, instant (10 oz. pack)
Jelly (20 oz jar)
Peanut Butter (28 oz.)
Protein Bar, Chocolate PB - Special K 1.59 oz
Granola bar, Nature Valley (1.5 oz bar)
Nutella (26.5 oz jar)
Apple (Fridge)
orange (Fridge)
GORP (4 lb bag - contains Tree Nuts)
Cheese (2 lb block)
Tortilla, Plain 12" (12 pack)
Gatorade Powder, 21oz Pouch
Crackers - Ritz 3.7 oz sleeve
Lunch
Snack
Beverage
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Snack
Deli lunch
Bread, sandwich
Cookies
Gatorade
Horseradish
Hot sauce
Jelly
mayo
Mustard
Nutella
Peanut butter
Pepperocini
Pickles, Dill
Avocado
Cucumber
Lettuce, iceberg
Onion, red
Tomato
Pringles
apple
Lunch meat
Lunch cheese
Oranges
Lunch
Greek Chicken with rice pilaf
Chicken Breast (Frozen-Raw)
Olive Oil
Lemons
Greek Seasoning
Rice Pilaf
Herb - Parsley Fresh
garlic cloves
Tzatziki
Kosher Salt (to taste)
Pepper (to taste)
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
La Croix/ Soda
Feta
Naan Dippers
Dinner
Salmon/Lox w/ Bagels, Lodge (MM, GR)
Smoked Salmon/Lox
Capers
onion, red
Tomatoes, Large
Bagels
Cream Cheese
Breakfast
Eggs on a Muffin
Eggs
English Muffins
Canadian Bacon
Curried Lentils 12 ppl
Carrot
Curry powder
Rice, parboiled (bulk)
Chicken packet - StarKist 5 oz
onion (Fridge)
lentils (bulk)
Diced Tomatoes (14.5 oz can)
Dinner
Egg Chow Mein, Lodge (MM, GR)
Szechuan Sauce
Garlic clove
Green Onions
Tofu
Noodles, egg or Ramen
Zucchini
Carrots
Oil
eggs
Dinner
Jolly Ranchers
jolly rancher
Dessert
Fish Tacos, Backcountry (Makayla)
Cabbage, fresh (optional)
Fish-in-a-bag
hot sauce to taste, optional
onion, red, diced
Beans, instant refried (dry)
Tortillas (6")
Rice (instant)
oil, canola or olive
Dinner
Eggs and Bacon Bkfst, Lodge (JY)
Juice
Almond milk
Milk
Cream Cheese
Clementines
Apples
grapes, fresh
Juice of Choice
Cereal
English muffins, whole wheat if available
olive oil
Eggs, Raw
Bananas
Bagels
Nutella hazelnut spread
Jam, Strawberry
Almond Butter
Butter / Margarine
Bacon, pre-cooked
Breakfast
Beverage
[BOAT] No Bake Cookies
Oatmeal
Water
powdered milk
Butter / Margarine
Sugar, brown
Nut Butter
Nuts
Chocolate chips
Vanilla Extract
Dessert
Burritos, Lodge (JY)
Tortillas (8")
guacamole, Wholly Organic pre-made
Bell Pepper
Tofu
Greens (Mix)
Tomatoes, Large
Salsa
Chicken
cilantro
mushrooms, optional
Squash (yellow)
Cheese
hot sauce
Greens (Mix)
Cheese
Rice
Sour cream
olive oil
Onion, diced
Dinner
Veggie Soup
Celery stalks
Boullion cubes (veggie)
Diced tomatoes
Bread slices
Butter
Carrots
Potato (fresh)
Onion
Parmesan (or other hard cheese, fresh)
Dinner

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