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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Blueberry Nectarine Pound Cake
Blueberries
Whipped Cream
Pound Cake
Nectarines
Dessert
Caprese & Salami Sandwich
Pepper (to taste)
Salt (to taste)
Balsamic glaze
Oil - Olive light
Tomatoes - Roma
Fresh Mozzarella
Arugula
Pesto
Salami Mix (double pack)
Artisan Rolls
Lunch
Cobb Salad
Bacon Bits
Avocado
Tomatoes - slicing
hard boiled eggs
Onion - Green (Scallions)
Spicy Pecans
Cheese - Blue
Dressing - Basic Vinaigrette
Hawaiian Rolls
Small cookies
Whole Wheat Bread Loaf
Jam (Raspberry)
Peanut Butter
Romaine
Chicken Strips (grilled)
Lunch
Brownies
Oil - vegetable
Eggs
Brownie Mix
Dessert
Brownies (pre-made)
Brownies
Caramel Sauce
Whipped Cream
Dessert
Lemon Chicken-rice pilaf-broccoli
Lemons
broccoli
Rice Pilaf
Beer - Seltzer
Chicken Breast (Frozen-Raw)
Garlic Herb Seasoning
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Herb - Parsley Fresh
Oil - Olive light
Baguette
Dinner
Blueberry-Peach Pound Cake Marscapone
Pound Cake
Blueberries
Marscapone
Agave Syrup
Peaches
Dessert
Flank-Rice & Quinoa
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
Salt (to taste)
Pepper (to taste)
Oil - Olive light
Sugar - Brown
Sourdough loaf
Flanks
Dressing Italian (Large Generic)
Rice/Quinoa (Min)
Dinner
Day Trip Deli Lunch
Deli Meat
Cheese (slices)
Romaine
Tomatoes - slicing
Cucumbers
Hummus
Avocado
Mayo Packets
Mustard Packets (Dijon)
Pickles
Cheese - Parmesan (Shredded)
Dressing - Caesar
Chips
Pineapple
La Croix/ Soda
Croutons
Gatorade
Jam (Raspberry)
Peanut Butter
Whole Wheat Bread Loaf
Small cookies
Whole Grain Bread Loaf
Lunch
Apple Crisp
Green Apples
Sugar - White
Cinammon
Sugar - Brown
Old Fashioned Oats
Flour (All Purpose)
Butter
Whipped Cream
Dessert
Greek Pork Dinner - Odyssey
Lemons
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
Herb - Parsley Fresh
Oil - Olive light
Greek Seasoning
Orzo
Feta
Cucumbers
garlic cloves
Yogurt (Greek Plain)
Salt (to taste)
Pepper (to taste)
Herb - Dill Fresh
Pork Small diameter Tenderloin
Pita Flatbread
Dinner
Pasta with Pesto
Fusilli Pasta
Pesto
Cheese - Parmesan (Shredded)
Caprese Salad
Fresh Mozzarella
Oil - Olive light
Balsamic glaze
Salt (to taste)
Pepper (to taste)
Baguette
Mixed Baby Greens
Tomatoes - Roma
Avocado
Lunch
Dinner
Salmon-Rice Pilaf-Broccoli
Lemons
Oil - Olive light
Baguette
Pepper (to taste)
Salt (to taste)
La Croix/ Soda
White Wine (750 ml)
Red Wine (750 ml)
Beer - Seltzer
Salmon (Wild Sockeye)
Rice Pilaf
Butter
Salmon seasoning
Herb - Dill Fresh
broccoli
Dinner
Spanakopita
Frozen Spinach
Oil - Olive light
Onion - Yellow
Onion - Green (Scallions)
Parsley
Nutmeg
Salt (to taste)
Pepper (to taste)
Feta
Eggs
Ricotta
Butter
Phyllo Pastry Sheets
Herb - Dill Fresh
Cheese Cloth
Dinner

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