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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Soup & Sammie Training
Gatorade
Potato chips
Fruit variety
Small cookies
Soup Variety #10 Can
Rolls Sandwich
Crackers Saltine
Salami - Genoa
Cheese - Pepper Jack
Whole Wheat Bread Loaf
Peanut Butter
Jam (Raspberry)
Lewis & Clark
French Toast-baguette
Hot Cocoa
Sausage Links
Strawberries
Blueberries
Baguette (Le Petit)
Melon - Honey dew
Whipped Cream
Half and Half
Granola
Yogurt (Vanilla)
Tea Bags Mixed
Eggs
Maple Syrup
Cinammon
Milk
Coffee
Juice - Orange
Sugar - White
Lewis & Clark
Thai Cucumber Salad
Onion - Red
Roasted peanuts
Herb - Cilantro
Tomatoes - Roma
Herb - Mint Fresh
Red pepper flakes
Coriander Ground
Sugar - White
Rice Vinegar
Romaine
Cucumbers
Salt (to taste)
Lewis & Clark
Mojo Chicken
La Croix/ Soda
Oil - Olive light
Beer - Seltzer
Chicken Breast (Frozen-Raw)
Chicken Drumsticks
Herb - Mint Fresh
Lime Juice (bottle)
Sugar - White
Club Soda
Limes
Mojo Marinade
Rum (Bacardi 1.75 L plastic)
Lewis & Clark
Tuna Sandwhich BYO
Mayo
Tuna (Chunk Light)
Celery (stalks)
Romaine
Onion - Red
Dill Spice
Tomatoes - slicing
Bell Pepper - Tri colored
Peanut Butter
Jam (Raspberry)
Gatorade
La Croix/ Soda
Cookies Individual
Chips Individual
Mandarin Oranges
zip loc sandwhich size
zip loc gallon size
Whole Grain Bread Loaf
Lewis & Clark
Flank-Roasted Reds
Flanks
Dressing Italian (Large Generic)
Sugar - Brown
Oil - Olive light
Zucchini
Garlic Bread Loaves
Pepper (to taste)
Salt (to taste)
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Potatoes - Red
Lewis & Clark
New York Steak - Risotto
Steak Seasoning
Salt (to taste)
Pepper (to taste)
Oil - Olive light
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
New York Steaks
Risotto Porcini
Lewis & Clark
Pork Tender-Potatoes-Training
Dressing Italian (Large Generic)
Herbs de Provence
Oil - Olive light
Pepper (to taste)
Salt (to taste)
Pork Tenderloins - Large
Steak Seasoning
Russet Potatoes
Corn #10 Can
Pita Flatbread
Crackers (Variety)
Cheese - X-Sharp White Cheddar
Lewis & Clark
Vegetarian Penne Bake
Cheese - Parmesan (Shredded)
Oil - Olive light
Pepper (to taste)
Salt (to taste)
Italian Seasoning
Mozzarella (shredded)
Zucchini
Bell Pepper - Tri colored
Prego
Garlic Powder
Butter
French Bread (loaves)
Penne pasta
Onion - Yellow
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Lewis & Clark
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