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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
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Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Onion & Bell Pepper
Bell Pepper - Tri colored
Oil - Olive light
Onion - Yellow
Kosher Salt (to taste)
Pepper (to taste)
Dinner
Side Dish
New York Steak - Reds
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Steak Seasoning
Pepper (to taste)
Salt (to taste)
Oil - Olive light
Potatoes - Red
Herb - Chives Fresh
New York Steaks
Herb - Rosemary fresh
Dinner
Asian Chicken Ramen Salad
Cabbage - Green
Almonds (sliced)
Rice Vinegar
Oil - vegetable
Wraps (Green)
Pineapple
Bell Pepper - Red
Ramen Noodles Chicken
Butter
Sugar - White
Oil - Sesame toasted
Soy Sauce
Sesame Seeds Black
Small cookies
Chips
Whole Wheat Bread Loaf
Peanut Butter
Jam (Raspberry)
La Croix/ Soda
Gatorade
Chicken Cooked (strip)
Lunch

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