About User stories How it works Pricing
Log in
12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Miso Soup
ginger, fresh
tofu, silken or medium
miso, dashi or white
water
seaweed, kombu
scallions
Dinner
Hot tea
Tea
Beverage
Hot and Sour Soup
cayenne pepper, powder
soy sauce
cornstarch
broth, vegetable
vinegar, apple cider
eggs
onions, green
Dinner
Huevos Rancheros
eggs
tortillas, corn
refried beans, dried
salsa
cheese, cheddar, shredded
Breakfast
Build your own sandwiches
rolls, sandwich
lettuce, green leaf
avocado, whole
apples
granola bars
mustard
mayonnaise
cheese, cheddar, sliced
cold cuts
tomatoes
Lunch
Pound Cake with Raspberry Sauce
pound cake
arrowroot powder
sugar, white
raspberries, freeze dried
Dessert
Pancakes, banana
syrup, maple
banana, whole
water
Krusteaz pancake mix
Breakfast
King's Hawaiian french toast
eggs
cinnamon, ground
syrup, coconut
King's Hawaiian Sweet Round Bread
butter, block
vanilla extract
milk
Breakfast
Granola
milk, powdered equivalent
granola
Breakfast
Mushroom Curry from Carol Hake
water
coconut, flaked, unsweetened
onion, dried
rice, instant
peanuts
Knorr Tomato-Basil soup
curry, powder
mushrooms, dried, any
Dinner
Tofu Sandwich Spread store bought
Tofu Sandwich spread
bread, whole wheat
Lunch
Haupia (Coconut pudding)
sugar, white
coconut milk, canned
cornstarch
water
Dessert
Harvest Grains
Harvest Grains
Dinner
Bagels, Lox, Cream Cheese
bagels
smoked salmon, sliced
onion, red
capers
cucumber
Lunch
Breakfast
McBreakfast w/ avocado
salsa
avocado, whole
cheese, cheddar, sliced
english muffin
eggs
Breakfast

Filter By:

Meal Category
Company Names