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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Pesto Penne & Sausage
Bell Pepper
Parmesan Cheese, grated
Pesto Sauce
Italian Seasoning
Butter
Olive Oil
Italian Sausage
Penne
Dinner
Lunch
Dessert
Pre-made cornbread muffin
Cornbread Muffin
Snack
All American Cook Out
Lettuce
Burger Bun
Hot Dog Bun
Ketchup
American Cheese
Tomato, whole
Onion
Hot Dog
Mustard
Baked Beans
Burger Patty
Dinner
BP Burrito Bar
Tortillas, flour
Chicken pouch
Dehydrated refried beans
Olive Oil
Instant rice
Lime Juice
Salsa.
Cheese (cheddar)
Dehydrated veggies
Dinner
Backpackers Tuna & Crackers
Tuna Pouch
Crackers, butter
Refried Beans and Tortillas (NOLS)
Water
Onion, dried
Tomato Paste
Milk, powder
Black Bean flakes or Refried Beans
Butter
Tortillas
Cheese
Dinner
Quesadillas
Cheese, shredded
Tortillas, flour
Bell Pepper
Chicken (can)
Salsa
Onion
Dinner
Caesar Salad (pre-mix)
Romaine Lettuce
Cherry tomatoes
Croutons
Parmesan cheese, sliced
Caesar Salad Dressing
Lunch
Dinner
Base Camp French Toast, Vanilla-Cinnamon
Maple Syrup Jar
Eggs, fresh or carton
Vanilla Extract
Brown Sugar
Milk, fresh
Texas Toast bread
Breakfast
S'mores
Marshmallow
Graham Cracker
Chocolate Bar, Herseys
Dessert
Banana Nut Oatmeal
Quick-Cooking Oats
Milk, fresh
Flax Seeds
Walnuts
Honey
Bananas
Breakfast
Chocolate Chip Cookies
Cookies, chocolate chip
Dessert
Donna's Hash Brown Fritters (NOLS)
Eggs, powdered
Flour
Milk, powder
Onion, dried
Hash Browns, dehydrated
Breakfast
Cereal Buffet
Cereal, Fruit Loops
Blueberries
Cereal, Honey Nut
Milk, fresh
Breakfast
Best Granola Ever
Granola
Milk, powder
Fruit, mixed dried
Breakfast

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