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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Ramen with Chicken and Broccoli
Chicken or tuna
Broccoli
Slivered almonds
egg
Ramen noodles
Lycoming College
DO Lasagna
parmesan, grated
shredded mozzarella cheese
Eggs
(24 oz.) spaghetti sauce
diced onion
ground beef
garlic powder
Hot Water
uncooked lasagna noodles
Dried Oregano
cottage cheese
Lycoming College
Sub Sandwiches
large sub rolls
assorted cold cuts
sliced provolone cheese
tomatoes, sliced
shredded iceberg lettuce
jar of relish sandwich spread
Lycoming College
DO Stew
bay leaves
Cubed meat
large onion
potato per person
carrots, cut
of corn
oil or lard
water
Lycoming College
Spicy Egg Burritos
milk make from powder
olive oil
dried peppers
Dried basil
grated cheddar cheese
salsa
flour tortillas
egg powder
Lycoming College
Veggie Soup
chicken bouillon
dried potatoes
dried carrots
dried celery
dried onion
dry milk
margarine
Lycoming College
Popcorn
canola oil
popping corn
butter
Lycoming College
Quesadillas
8" tortillas
grated cheese
butter
Lycoming College
DO Hawaiian Style Kielbasa
butter
water
Kielbasa, sliced
Red bell pepper, chopped
Green bell pepper, chopped
(8 oz.) Pineapple chunks
(6.2 oz.) fast-cook long grain and wild rice mix w/seasoning
Pineapple preserves
Lycoming College
Easy Grilled Cheese
stick butter or margarine
English muffins
Sliced cheese
Lycoming College
DO Boy Scout Stew
(14 oz) green beans, mixed vegetables, corn, diced tomatoes
hamburger
(8 oz) tomato sauce
Lycoming College
Ground Beef Burritos
mushrooms
stick butter or margarine
tomatoes
grated cheese
taco seasoning
lettuce
ground beef
water
tortillas
salsa
sour cream
Lycoming College
DO Spicy Chili Mac
seasoned salt and pepper to taste
shredded Cheddar cheese
uncooked rotini or elbow macaroni
water
(10 oz.) mild diced tomatoes with green chilies
chopped onion
ground beef
Lycoming College
Sunset on the Plains Pasta
parmesan cheese
dried tomato slices
pasta
Lycoming College
Homemade Granola Bars
maple syrup (cups)
rolled oats
packed brown sugar
wheat bran
ground flax
ground cinnamon
whole wheat pastry flour
semi-sweet chocolate chips
dried cranberries
salt
honey
eggs, beaten
canola oil
vanilla extract
Lycoming College
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