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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Chezzy grits & sausage (Makayla)
Sausage
Bouillon cube
Butter / Margarine
Cheese
Polenta or corn grits, Winco Bulk
The BOAT Bus
PIZZA, "The Amazon" take & bake), Lodge (JY)
onion, red, sliced
olives, chopped, black or green (optional)
peppers, bell, or roasted jarred
Tomatoes, Large
Pesto
Greens (Mix)
Cheese, feta
Artichoke hearts, drained & sliced
Pizza, take & bake, cheese, 18" diameter
olive oil to thin pesto
Bacon, pre-cooked
Capers
The BOAT Bus
Cocoa, Hot Beverage Lodge (JY)
hot cocoa mix
The BOAT Bus
BOAT Stir Fry
ginger
Rice Vinegar
corn starch
Lo Mein
Chicken
Bell Pepper
Zucchini
onions
mushrooms
celery stalks
Greens (Mix)
Sugar (any)
Honey
garlic
soy sauce
oil, sesame (or other oil)
Sriracha
Carrot, Fresh
The BOAT Bus
Bagel Sandwich Lunch, Backcountry (JY)
Salami / Summer Sausage
Tomatoes, Large
Lettuce
hummous instant dry
Bagels
Cheese
The BOAT Bus
Sweet and Sour Rice, Backcountry (JY, NOLS)
Rice
salt
raisins
Figs, Apricots, Raisins, or other Dried Fruit
onion, dried, optional
Cashew
curry powder
pepper, black
Butter / Margarine
vinegar (white or cider)
soy sauce, gluten free
Sugar, brown
margarine, Earth Balance vegan
The BOAT Bus
Egg, Hard Boiled & Bagel Breakfast, Lodge (JY)
Cream Cheese
Juice of Choice
grapes, fresh
Apples
Clementines
Milk
Almond milk
Juice
Eggs, Hard boiled
Bagels
Almond Butter
Jam, Strawberry
Nutella hazelnut spread
Bananas
Cereal
Butter / Margarine
The BOAT Bus
Hot Drinks, Backcountry (JY)
Apple Cider Mix
hot cocoa mix
Coffee, Starbucks Instant packet
Drink mix, like Gatorade
Tea Bags
The BOAT Bus
Hashbrowns (Cheesy) and Eggs, Lodge (GR)
Bacon bits
onions, diced or chopped
Oil
Eggs, Raw
ketchup or salsa (optional)
hashbrowns, fresh or frozen (unthawed)
Cheese
salt and pepper, to taste
hot sauce to taste, optional
The BOAT Bus
Bagel Sandwich Lunch, Lodge (GR)
Bagels
Hummus (like Hannah Hummus Trio)
cucumbers, English (long)
mayonnaise
mustard, Dijon or other
jam
Cheese (slices)
Sunflower Butter
Nutella hazelnut spread
Almond Butter
lunchmeat (sliced turkey, ham, beef)
Tomatoes, Large
Lettuce
The BOAT Bus
Pancakes, blueberry, Lodge (GR)
Eggs, Raw
margarine, Earth Balance (vegan)
chocolate chips
Maple Syrup
pancake mix
Berries, blueberries (fresh)
The BOAT Bus
Cheesy Hashbrowns, Backcountry (JY)
Butter / Margarine
hot sauce to taste, optional
salt and pepper, to taste
Bacon bits
onion, rehyrdrated from dried- or fresh diced
Cheese
Hash browns, dehydrated
The BOAT Bus
BOAT (Dessert) Congo Bars
chocolate chips
Vanilla Extract
salt
Powdered egg
Brown Sugar
margarine or butter
Baking powder
Flour
The BOAT Bus
Couscous w/Chicken, Backcountry (JY)
Bouillon cube
garlic powder
Chicken (canned / pouch)
Vegetables (dried)
oil, olive
Couscous, whole wheat or reg.
The BOAT Bus
Pasta Salad (Marmot) (MRD)
Pasta, Penne
Tomatoes, Large
Olives, black or green, canned or jar
red onion
cucumber
Bell Pepper
Italian Dressing from bottle
Bacon
The BOAT Bus
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Company Names
WRFI
Grand Canyon Youth
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Camp Cedarbrook in the Adirondacks
Santa Barbara Adventure Company
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R
Orange Torpedo
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Bus for Outdoor Access & Teaching
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