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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Gado-Gado Cashew Ramen Noodles, Backcountry (JY)
noodles, Ramen (1 pkt Ramen=5 oz)
vinegar (white or cider)
Sugar, brown
soy sauce
hot sauce to taste, optional
Cashew
Oil
garlic powder
seeds, sunflower
Cashew Butter
Ramen seasoning packet
onion, dried, rehydrated
The BOAT Bus
Fish Tacos, Backcountry (MM)
Tortillas (6")
Cabbage, fresh (optional)
Rice
hot sauce to taste, optional
Beans, instant refried (dry)
onion, red, diced
Fish (in a bag)
Oil
The BOAT Bus
Soup Packets/Potato Flakes/Cheese/ Stew (JY)
soup mix, dry, "4 servings per package"
Potato flakes, instant
Cheese
The BOAT Bus
Snacks, Trail: Backpacking (JY)
snacks, sweet (has sugar/chocolate)
snacks, non-sweet (savory)
The BOAT Bus
Eggs and Bacon Bkfst, Lodge (JY)
Apples
Clementines
Cream Cheese
Almond milk
Juice
Almond Butter
Jam, Strawberry
Nutella hazelnut spread
Bagels
Eggs, Raw
English muffins, whole wheat if available
Butter / Margarine
Bacon, pre-cooked
Milk (Liquid)
Bananas
oil, olive
Juice of Choice
Cereal
grapes, fresh
The BOAT Bus
Grilled Cheese, (Coyne) (Gorge PTR '18)
Bread
margarine, Earth Balance vegan
Soup, tomato (Swull)
Cheese
Cheese, Mozarella
The BOAT Bus
[LC-CO] Breakfast Burritos
hot sauce to taste, optional
Tortillas (8")
Cheese
Oil
Onion, Yellow (or rehydrated)
Rice
Eggs, Raw
sour cream, OPTIONAL
Salsa
The BOAT Bus
Yogurt Parfaits (ZAH)
Yogurt
granola
Berries, blueberries (fresh)
The BOAT Bus
UNP Yakisoba StirFry, Backcountry (SA) (Waldo '17)
noodles, Rice- Yakisoba, dry, Winco or Ramen
Sauce, Teriyaki
Zucchini
garlic clove
Chicken (canned / pouch)
Broccoli
Carrot, Fresh
Bell Pepper
Onion, Yellow (or rehydrated)
The BOAT Bus
Mac and Cheese (powdered cheese), Backcountry (JY)
milk, dry powder
Cheese Sauce Powder
Butter / Margarine
Pasta, Macaroni
Bacon bits
Salt / Pepper (to taste)
The BOAT Bus
Granola, Deluxe (store bought), Backcountry (JY)
granola, Store Bought (1 cup=~0.25 lb)
Figs, Apricots, Raisins, or other Dried Fruit
milk powder
Nuts and/or Seeds
The BOAT Bus
Sun-dried Tomato Veggie Pasta, Lodge (KR)
Cheese, Parmesan (grated)
Broccoli
Artichoke hearts, drained & sliced
Chicken, fresh / frozen
Tomatoes, sun-dried
Pasta, Spirals
The BOAT Bus
Jambalaya Backcountry (Marmots) SS
Jambalaya Rice
Sweet Onion
Jalapeno peppers
Tomatoes, Large
Salami / Summer Sausage
Chicken (canned / pouch)
Bell Pepper
The BOAT Bus
[Lodge] Bagel Breakfast w/ Eggs
Bagels
Jam, Strawberry
Nutella hazelnut spread
Cereal
grapes, fresh
Apples
Clementines
Juice
Almond Butter
Almond milk
soy milk
Cream Cheese
Butter / Margarine
Juice of Choice
Milk (Liquid)
Bananas
The BOAT Bus
Snacks, Trail: Lodge (JY)
snacks, non-sweet (savory)
snacks, sweet (has sugar/chocolate)
Popcorn, Chips, or Pirate Bootie
The BOAT Bus
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