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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Quinoa burger Backcountry (Marmots) SS
eggs
Bread crumbs
Bell Pepper
Cheese duplicate
Ketchup
mustard
Beans, black (can) 2
quinoa, dry
Lettuce
Tomatoes, Large
onions
Burger Buns
The BOAT Bus
Wraps (MRD)
Tortillas (8")
Tomatoes, Large
Cheese duplicate
cucumber
Salami / Summer Sausage
hummous instant dry
peanut butter or equivalent in pb powder
jelly
Nutella hazelnut spread
Apples
Carrot, fresh (optional)
The BOAT Bus
Pizza Dinner, Costco Food Court+Salad: Lodge (JY)
Salad Dressing (any type)
Pizza, Costco Food Ct, 18", veg, meat, or cheese
Cauliflower
Broccoli
green beans, fresh
Apple juice
Power Greens triple washed (24 oz/bag)
Tomatoes, Cherry
Carrot, fresh (optional)
The BOAT Bus
BOAT Oatmeal Breakfast
raisins, brown
salt
Brown Sugar
Apples
Oatmeal
peanut butter
The BOAT Bus
Egg Chow Mein, Backcountry (MM)
Eggs, or equivalent of Ovaeasy Egg Crystals
garlic clove
Tofu
Szechuan Sauce
green onions
noodles, egg or Ramen
oil, canola or olive
Carrot, fresh (optional)
The BOAT Bus
Pesto Pasta Dinner, Lodge (JY)
Salad Dressing (any type)
Pasta
Cauliflower
Broccoli
green beans, fresh
Pesto
Apple juice
Power Greens triple washed (24 oz/bag)
Tomatoes, Cherry
Cheese, Parmesan (grated)
olive oil
Cheese, feta duplicate
garlic salt
Carrot, fresh (optional)
cookies (choc chip suggested)
Chicken
The BOAT Bus
UNP Yakisoba StirFry, Backcountry (SA) (Waldo '17)
Sauce, Teriyaki
Broccoli
Bell Pepper
Carrot, fresh (optional)
Zucchini
Onion, white or yellow
garlic clove
Chicken (canned / pouch)
noodles, Rice- Yakisoba, dry, Winco or Ramen
The BOAT Bus
Chilaquiles, Rafting (EMB)
red enchilada sauce
Pinto Beans
Corn (canned)
red onions
Bell Pepper
pineapple
Tofu
corn tortillas
Mexican chicken sausage
eggsh
Salsa verde
Cheese (shredded)
Cheese (shredded) duplicate
Avocados
The BOAT Bus
Slowcooker Sweetpotato Chili, Lodge (AM)
Beans, kidney (can)
Tomatoes Chunks (can)
Tomato Paste (can)
potato, sweet
quinoa, dry
onion, yellow, diced
garlic clove, minced (optional)
olive oil
chili powder
cumin
oregano, dried or fresh
garlic powder
onion powder
salt, to taste
Broth (vegetable)
Beans, black *
The BOAT Bus
BOAT Biscuit & Gravy Breakfast
Flour
Butter / Margarine
Sugar (any)
Baking powder
milk powder
Morning Star veggie patties
Vegetarian bullion cube (1 cup broth equivalent)
The BOAT Bus
Cocoa, Hot Beverage Lodge (JY)
hot cocoa mix
The BOAT Bus
Gado-Gado Cashew Ramen Noodles, Backcountry (JY)
noodles, Ramen (1 pkt Ramen=5 oz)
onion, dried, rehydrated
Ramen seasoning packet
Cashew Butter
garlic powder
oil, sesame (or other oil)
seeds, sunflower
Sugar, brown
vinegar (white or cider)
soy sauce
Cashews
hot sauce to taste, optional
The BOAT Bus
trail lunch 1 (Makayla)
pita bread
Salami / Summer Sausage
Cheese duplicate
The BOAT Bus
BOAT Fancy Bagels
Cream Cheese
onion, red
Capers
Smoked Salmon/Lox
Bagels
The BOAT Bus
Bagel Sandwich Lunch, Backcountry (JY)
Salami / Summer Sausage
Tomatoes, Large
Lettuce
hummous instant dry
Bagels duplicate
Cheese
The BOAT Bus
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Company Names
Bus for Outdoor Access & Teaching
Santa Barbara Adventure Company
LIFT Discipleship
Grand Canyon Youth
Grand Canyon Trust
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MT Sobek
Far Flung Outdoor Center
Wholesum
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