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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Mighty Mac n Cheese
Shredded Cheese
Broccoli Crowns
Brats
Mac Noodles
Butter
Powdered Cheese
Cherry Tomatoes
Dinner
Black Bean and Corn Quinoa
Quinoa
Shredded Cheese
Tortilla Chips
Onion
Olive Oil
Red Pepper
Celery
Chili Powder
Salt
Ground Black Pepper
Water
Corn
Black Beans
Dinner
Pizza Bagels
Bagel
Pepperoni
Pizza Sauce
Mozzarella-Block
Lunch
Toasted Bagels
Bagel
Butter
Cream Cheese
Breakfast
Morningstar Breakfast Muffins
English muffins
Olive Oil
Sausage Patties
Block Cheese
Eggs, Augason Farms Powdered
Ground Black Pepper
Tomatoes
Breakfast
Yogurt Parfait
Blueberries
Granola
Yogurt
Strawberries
Breakfast
Tuna Pita Pocket
Mayo Packet
Block Cheese
Pita
Tuna Pouch
Mustard
Lunch
Easy Grilled Cheese
English muffins
Butter
Sliced Cheese
Lunch
Apple Quesadilla Dessert
Sugar
Butter
Apple Pie Filling
Olive Oil
Tortilla
Whipped Cream
Cinnamon
Dessert
Quesadillas
Sour Cream
Shredded Cheese
Onion
Salsa
Pepper
Tortilla
Black Beans
Chicken, frozen
Dinner
Lunch
Veggie Stir Fry
Baby Carrots
Pepper
Onion
Soy Sauce
Instant Mashed Potatoes (Idahoan, Family Size)
Olive Oil
Chicken, frozen
Snap Peas
Dinner
One Pot Mexican Quinoa
Olive Oil
Garlic, minced
Black Beans
Petite Diced Tomatoes
Corn
Quinoa
Chicken Broth
Chili Powder
Ground Cumin
Salt
Ground Black Pepper
Avocado
Shredded Cheese
Onion
Dinner
Rice and Bean Burritos
Instant Rice
Corn
Onion
Pepper
Shredded Cheese
Tortilla
Hot sauce
Beans
Dinner
Baked Oatmeal
Eggs
Butter
Chocolate Chips
Milk
Vanilla Extract
Rolled Oats
Brown Sugar
Cinnamon
Baking Powder
Salt
Breakfast
Strawberry Shortbread
Whipped Cream
Strawberry Topping
Pound Cake
Dessert

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