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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Quesadillas, corn
Tortillas, corn
Cheese, shredded cheddar/Mexican
Side Dish
Chickaletta's Mac and Cheese
Elbow Macaroni
Panko Bread Crumbs
Butter
Onion
Heavy Cream
Yellow Mustard
Tumeric
Mustard Powder
White Pepper
Lawry's Seasoning
Cheddar Cheese (shredded)
Flour
Side Dish
Garden Salad
Cucumber
Onions
Tomato
Lettuce
Side Dish
Tamales
Tamales (8 count bag)
Side Dish
Garlic bread
Butter
Cheese, shredded parmesan
Garlic cloves
Bread, French
Side Dish
Cheesy Orzo
Olive Oil
Onion
Fresh Garlic
chicken stock
Orzo
Tillamook Extra Sharp Cheddar
Side Dish
Wild rice
Rice, Wild Rice
Side Dish
Caesar salad
Onion, red
Lettuce, romaine
Croutons
Caesar salad dressing
Cheese, shredded parmesan
Side Dish
Corn bread
Cornbread mix
Eggs
Vegetable oil
Milk
Honey
Butter
Bag of charcoal (7 pound bag)
Side Dish
Hamburger Buns
Sugar (White)
Egg
Flour
Butter
Active Dry Yeast
Water
Canola Oil
Side Dish
Tater tots
Tater tots (8 pound bag)
Side Dish
Spanish rice with refried beans
Spanish seasoning
rice, white
Beans, refried (15 oz can)
Ro-tel (10oz can)
Green Chilies (4oz can)
Salsa (12 oz jar)
Side Dish
Coconut Rice & Fresh Pineapple
Coconut Milk
lime
Pineapple
Jasmine Rice
Side Dish
Dinner rolls
Dinner rolls
Side Dish
Salad
Lettuce, romaine
Cheese, shredded parmesan
Croutons
Carrot
Onion, red
Dressing, Salad
Tomato
Cucumber
Side Dish

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