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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
REI - CC - Dutch Oven Cornbread
Milk, 2\\\% 12oz
Egg, single
Oil, Vegetable
Mix, Cornbread (GF) Bob's Red Mill 20oz
REI
Summer Farro Salad
Arugula
Farro
Apples
Apple Cider Vinegar Dressing
Salt
Shaved Parmesan Cheese
Walnuts
Fresh Parsley
Chopped Dates
High Country Expeditions
Spanish rice with black beans
rice, white
Spanish seasoning
Beans, Cannellini (15 oz can)
Beans, black (15 oz can)
Salsa (12 oz jar)
Green Chilies (4oz can)
Ro-tel (10oz can)
Ann-Marie Dale
Mediterranean Farro/Quinoa Salad
Mint or Parsley
Olive Oil
Lemon Juice
Orange Bell Pepper
Cucumber
Feta
Sundried Tomatoes
Farro
High Country Expeditions
Biscuits
Milk 2%
Sugar (White)
Self Rising Flour
Butter
Megan Morgan
Coleslaw
Cabbage, red
Cabbage, green
Dressing, coleslaw
Raisins
Carrot
Ann-Marie Dale
Baked Potato Soup
Potatoes (Russet)
Bacon
Garlic Cloves (minced)
Salt
Milk 2%
White Pepper
Sour Cream
Parsley
Cauliflower
Cheddar Cheese (shredded)
Water
Megan Morgan
Mexican Red Rice
Onion
Tomato Paste
Garlic Cloves (minced)
Chicken Broth
Long Grain White Rice
Canola Oil
Megan Morgan
Tamales
Tamales (8 count bag)
Ann-Marie Dale
Corn bread
Cornbread mix
Bag of charcoal (7 pound bag)
Butter
Honey
Milk
Vegetable oil
Eggs
Ann-Marie Dale
Mac and Cheese
Green Chilies (4oz can)
Butter
Milk
Mac and cheese
Ann-Marie Dale
Scalloped Cheesy Potatoes
Potatoes (Russet)
Salt
Black Pepper
Margarine
Flour
Milk 2%
Cheddar Cheese (shredded)
Onion
Megan Morgan
REI - CC - Collard Greens
Onion, Yellow
Lawrey's Seasoned Salt
Salt
Sugar, White
Turkey Tails, Smoked
Collard Greens, 12oz Cut N Clean
Garlic, Clove
REI
Baked beans
Beans, baked (16 oz cans)
Ann-Marie Dale
Spanish rice with refried beans
Salsa (12 oz jar)
Green Chilies (4oz can)
Ro-tel (10oz can)
Beans, refried (15 oz can)
Spanish seasoning
rice, white
Ann-Marie Dale
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