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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Bulgogi Bowls ***
Jasmine Rice
White Wine Vinegar
Scallions
Cucumber
Shredded Carrots
Ground Beef
Sesame Seeds
Bulgogi Sauce
Sour Cream
Sriracha
Sugar
Vegetable Oil
Butter
fresh spinach
vegetable peeler
Bulgogi Sauce
Far Flung Outdoor Center
Pineapple Upside Down Cake
Yellow Cake Mix
Pineapple rings (20 0z)
Maraschino cherries (smallest option 12 oz)
Eggs
Whipped cream
Canola Oil
Wilderness River Outfitters
Vegetarian Black Bean & Sweet Potato Chili
Sweet Potato
Onion
Bell Pepper
Garlic Head
Tomato Paste (6oz)
Chili Powder
Cumin
Diced Tomatoes (15oz)
Black Bean (15 oz)
Shredded Cheese
Broadreach
Pancakes & Sausage Paired Down
butter
orange juice
pancake mix
syrup
coffee
half & half
hot cocoa
breakfast sausage, links
eggs
Grand Canyon Youth
Lemon Chicken with Artichokes
Boneless chicken breasts, diced into bite-size pieces
canola oil
artichoke hearts, quartered
lemon, thinly sliced
fresh thyme leaves
water
prepared wild rice
grated parmesan
Lycoming College
Jamaican Jerk Chicken
La Croix/ Soda
Chicken Breast (Frozen-Raw)
Beer - PBR
Olive Oil
Fresh Mint
Lime Juice (bottle)
white sugar
Club Soda
Limes
Limes
Chicken Drumsticks
Jamaican Jerk Marinade
Mojo Marinade
Rum (Bacardi 1.75 L plastic)
Lewis & Clark
Greek Pasta Salad with Grilled Chicken
Pasta (1lbs)
Cucumber
Tomatoes
Olives
Feta Cheese
Red Onion
White Wine Vinegar
Garlic Powder
Oregano
Chicken Breasts
Broadreach
Bagels and Lox w/ Basic Scramble
Bagels savory ( plain, everything, etc.)
Frozen Norwegian Lox
Cream Cheese
Cucumber
Red onion
Capers (6 oz)
Avocado
Eggs
Shredded cheddar cheese
Big Slicing Tomatoes
Wilderness River Outfitters
Pita Pizza
Pita
Tomato Sauce
Summer Sausage
Pepper
Onion
Pepperoni
Mozzarella-Shredded
LIFT Discipleship
Banana Boats
No Stir Peanut butter (16 oz)
Mini marshmallows
Extra roll aluminum foil
Whipped cream
Speciality Chocolate Bars
Chopped walnuts
Banana (1banana=whole)
Wilderness River Outfitters
Dairy free substitutes
Dairy free cream cheese
Dairy free whipped cream
Non dairy milk
Non-dairy cream/ coconut cream
Sliced ND cheese
Shredded Cheddar Non Dairy cheese
Non-Dairy- Greek style Yogurt (single servings)
Plant based yogurt
Bitchin Dip
Wilderness River Outfitters
Salmon w/ Liz Wild Rice
Salmon Filets
Fresh Dill
Green onions
Parsley
Spinach (10 oz)
Strawberries (1pound box)
Blueberries
Canned Mandarin orange (8oz)
Red onion
Strawberry champagne vinaigrette
Balsamic dressing
Wild Rice Blend
shitake mushrooms
Green onions
Poppyseed dressing
Minced Garlic
Feta Crumbles
Sliced almonds
Chopped walnuts
Craisins
Lemon
Apples
Wilderness River Outfitters
Peach and Raspberry Cobbler
Sliced peaches
raspberries
water
sugar substitute
cornstarch
lemon juice
ground allspice
all purpose flour
biscuits
Lycoming College
BOAT Taco & Burrito Night
guacamole, Wholly Organic pre-made
Tofu
Tomatoes, Large
Chicken
cilantro
mushrooms, optional
hot sauce
Sour cream
Tortillas (12")
Taco Shells
Ground Beef (low fat) or alternative ground meat
Salsa
onions
Lettuce, shredded
oil
Beans, black (can) 0
Rice
Cheese
Bell Pepper
The BOAT Bus
Pasta with Pesto
Parmesan (Shredded)
Pesto
Fusilli Pasta
Lewis & Clark
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Company Names
Grand Canyon Trust
Bus for Outdoor Access & Teaching
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Santa Barbara Adventure Company
Wholesum
Lycoming College
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MT Sobek
TSA Camp Redwood Glen
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LLBean
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Wilderness River Outfitters