Recipes

Eggs, powdered Olive Oil Tortillas, flour Italian Seasoning Bacon Bitz Dehydrated vegetables

hashbrowns, dehydrated Eggs, or equivalent of Ovaeasy Egg Crystals onion, rehyrdrated from dried- or fresh diced oil, olive or canola Salsa hot sauce to taste, optional Cheese

Fresh parsley Olive Oil Eggplant Salt (to taste) Pepper (to taste) Balsamic Vinegar

Ribeyes golden Potato Sourdough baguette Romaine lettuce Cherry tomatoes Red onion Carrots Baby Cut English cucumber Radishes Ranch dressing Hidden Valley Oil and Vinegar Dressing Newmans Minced Garlic Spice World Salted Butter Butter Red Wine (small Carton) White mushrooms Yellow Onion Half & Half Organic Valley Portabella Mushroom Creamy Horseradish

Salmon (Wild Sockeye) Salmon seasoning Brats (Johnsonville) Potatoes - Red Herbs de Provence Olive Oil Fresh parsley Lemons Salt (to taste) Pepper (to taste) La Croix/ Soda Beer - Seltzer Red Wine (750 ml) White Wine (750 ml)

Cookies, chocolate chip

Couscous, whole wheat or reg. oil, olive Vegetables (dried) Chicken (canned / pouch) garlic powder Bouillon cube

Cooked Chicken Instant Mashed Potatoes Stovetop Stuffing Instant Gravy Dried Cranberries

Frozen Blueberries Yellow Cake Mix Whipped Cream (Can) Sugar

Pepper (to taste) Chicken Breast (Frozen-Raw) Beer - Seltzer White Wine (750 ml) Red Wine (750 ml) La Croix/ Soda Rice Pilaf Italian Bread Loaves Kosher Salt (to taste) garlic cloves Greek Seasoning Olive Oil Fresh parsley Lemons Pine Nuts Italian Seasoning Tomatoes - Grape

Peanut Butter Mini marshmallows Extra roll aluminum foil Whipped Cream Banana Chocolate Chips Walnut Pieces

Kosher Salt (to taste) Olive Oil Pepper (to taste) Green Peas Onion - Yellow garlic cloves vegetable broth

Pepper (to taste) Kosher Salt (to taste) Olive Oil Green Beans (Monticello) Fairytale Eggplant Fennel Bulbs

Bread - GLUTEN FREE Pasta - GLUTEN FREE Almond Butter

Olive Oil Patty Pan Squash (monticello) Kosher Salt (to taste) Pepper (to taste)