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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Potato Basics (BOAT - ML)
potato powder
Water
Salt / Pepper (to taste)
Butter / Margarine
Tortilla Trail Lunch (ML)
Peanut Butter or equivalent in pb powder
Tortillas (12")
Hummus, instant (dry)
Cheese
Fish (in a bag)
Salami / Summer Sausage
Oil
Lunch
Potato Cheese Patty (BOAT - ML)
potato powder
Water
powdered milk
Veggies, dehydrated (optional)
Flour
Oil
Onion, dried
Butter / Margarine
Salt / Pepper (to taste)
Dinner
Chilaquiles, Rafting (EMB)
red enchilada sauce
Pinto Beans, can
Corn (15 oz can)
Pineapple, fresh
Corn tortillas
Mexican chicken sausage
eggsh
Salsa verde
Cheese, Shredded
onion, red
Tofu
Avocados
Bell Pepper
Breakfast
Cold Breakfast, Rafting (EMB)
jam
Almond Butter
Almond milk
Cream Cheese
Cream Cheese, dairy free
Cereal
GF bagels
melon of choice
GF granola
Bagels
Milk (Liquid)
Breakfast
Gritz, Rafting (EMB)
Mushrooms
Green Onions
Grapefruit
Grits
Cheese, Shredded
Greens (Mix)
Sausage (Meat or Veggie)
Juice
Bell Pepper
Chicken Fried Rice, Backcountry (KR)
Rice (instant)
ovaeasy egg crystals (1 pouch=4.5oz=12eggs)
soy sauce
Oil
Hot Sauce, by volume
Chicken (canned/pouch)
Dinner
Pizzadillas, Backcountry, w/ Tortilla Soup (JY)
Tortillas (8")
Tomato Paste (can)
Spices, Garlic salt
Spices, Oregano, dried or fresh
soup mix, dry, Tortilla (Bin #2270)
Spices, Basil (Dry)
Cheese, Mozarella
Onion, Yellow (or rehydrated)
Oil
Pepperoni
Bell Pepper
Dinner
Gyros, Lodge (JY)
Chicken, fresh / frozen
Naans or pitas
Tofu
Beans, Garbanzo (15 oz can)
Tzatziki sauce
onion, red
Lettuce
Olives
Cream Cheese
Dinner
Lunch
Salmon Spaghetti Carbonara (BOAT - ML)
Pasta
Salmon Packet
Cheese
Spices, Oregano, dried or fresh
Water
Flour
powdered milk
Powdered egg
Bacon bits
Salt / Pepper (to taste)
Spices, Black Pepper
Sugar, brown
Butter / Margarine
Dinner
[BOAT] Daily Snack Count per Person
snacks
Snack
Rice in Nut Curry Sauce (BOAT - ML)
Rice
Spices, Curry powder
Veggies, dehydrated (optional)
Spices, Garlic Salt (by volume)
soy sauce
Vinegar (any)
raisins
White Sauce (see recipe)
Bouillon cube
Cashews
Hashbrowns and Egg Breakfast, Backcountry (JY)
Eggs, or equivalent of Ovaeasy Egg Crystals
Salsa
Cheese
Onion, Yellow (or rehydrated)
Oil
Hot Sauce, by volume
Hashbrowns, dehydrated
Breakfast
Fish Tacos, Backcountry (MM)
Rice
Beans, instant refried (dry)
Tortillas (6")
Fish (in a bag)
Oil
onion, red
Hot Sauce, by volume
Cabbage
Dinner
Pancakes, Backcountry (JY)
Sugar, brown
Pancake mix
Chocolate chips
Butter / Margarine
Breakfast

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