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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Grilled Salmon
Brown Sugar
vegetable oil
water
salmon fillets
soy sauce
Dinner
Simple Spaghetti and french bread
red spaghetti sauce
French Bread loaf
ground beef
spaghetti noodles
Dinner
Balsamic Bruschetta
shredded parmesan cheese
minced garlic
balsamic vinegar
olive oil
salt
black pepper
loaf of French Bread
basil
Snack
Dinner
The Best Meatloaf Ever (Dutch Oven)
butter
minced garlic
salt
black pepper
ground beef
bread slices
dutchoven
onion
ketchup
Milk
tomato sauce
worcestershire sauce
sour cream
egg
ritz crackers (by Sleeve)
Dinner
Dutch Oven Banana Bread (Dutch Oven)
butter
egg
vanilla extract
baking soda
salt
flour
chocolate chips
Bananas - Very Ripe
sugar
Snack
Breakfast
B.L.T.
tomato
Romaine lettuce
bacon
7 grain bread
Lunch
Mushroom Risotto
olive oil
mushrooms
parmesan cheese
chicken stock
onion
brown rice
Dinner
Rice a Roni - Long Grain and Wild Rice
butter
Box Rice-a-Roni Long Grain and Wild Rice
Dinner
Grilled Asparagus
asparagus
olive oil
Dinner
Easy Chicken Noodle Soup
French Bread loaf
Bear Creek Country Kitchens Chicken noodle soup
Lunch
Dinner
Snack
Veggie Browns
Carrots
yellow onion
red pepper
zucchini
vegetable oil
salt and ground black pepper to taste
garlic powder
potatoes
Breakfast
Biscuits and Gravy
Country Gravy mix
Pre made Biscuit
Sausage Links
Breakfast
Dirty Rice
onion
red bell pepper
bacon
rice
green bell pepper
Celery
beef consommé
mushrooms
Dinner
Idahoan Original Mashed Potatoes
pouch Idahoan Original Mashed Potatoes
water
salt
butter
Milk
Dinner
Camping Peanut Thai Noodles
Rice Noodles
Peanuts
Peanut Butter
soy sauce
Brown Sugar (WHOLESUM)
Carrots
onion
Cabbage
vegetable oil
Dinner

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