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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Caesar salad
Caesar salad dressing
Croutons
Lettuce, romaine
Onion, red
Cheese, shredded parmesan
Ann-Marie Dale
Hamburger Buns
Canola Oil
Sugar (White)
Egg
Flour
Butter
Active Dry Yeast
Water
Megan Morgan
Salad, Spinach
Spinach Salad
Dressing, Salad
Tomatoes, cherry
Onion, red
Cucumber
Ann-Marie Dale
Gluten Free Hamburger Buns
Butter
Corn Meal
Almond Flour
Gluten Free Flour
Egg
Sugar (White)
Canola Oil
Water
Active Dry Yeast
Megan Morgan
Salad
Lettuce, romaine
Cucumber
Tomato
Dressing, Salad
Onion, red
Ann-Marie Dale
Salad, spring mix
Onion, red
Spring mix salad
Cucumber
Tomatoes, cherry
Dressing, Salad
Ann-Marie Dale
Pico de Gallo
Lime juice
Salt
Onion
Tomato
Jalapeno
Cilantro
Megan Morgan
Potato Salad
Potato Salad
Ann-Marie Dale
Oven Roasted Rosemary Potatoes
Onion
Black Pepper
Garlic Powder
Canola Oil
Yellow Potatoes
Salt
Rosemary
Megan Morgan
Stir Fry with Rice
Beef Broth
Bell pepper
Celery
Rice
Soy Sauce
Carrots
Cauliflower
Mushrooms (fresh)
Canola Oil
Onion
Brocolli
Megan Morgan
Asian slaw
Cabbage, green
Cabbage, red
Raisins
Dressing, Asian salad
Orange, Mandarin
Carrot
Ann-Marie Dale
REI - CC - Rue's Award Winning Cornbread
Cornmeal
Flour
Sugar, White
Salt
Baking Powder
Milk, 2\\\% 12oz
Egg, single
Oil, Vegetable
REI
Onion & Bell Pepper
Bell Pepper - Tri colored
Pepper (to taste)
Kosher Salt (to taste)
Onion - Yellow
Oil - Olive light
Lewis & Clark
Zucchini & Carrot
Zucchini
Oil - Olive light
Cumin
Pepper (to taste)
Kosher Salt (to taste)
Carrots
Lewis & Clark
Biscuits
Butter
Self Rising Flour
Sugar (White)
Milk 2%
Megan Morgan
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