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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Wild rice
Rice, Wild Rice
Side Dish
Chickaletta's Mac and Cheese
Onion
Heavy Cream
Yellow Mustard
Tumeric
Mustard Powder
White Pepper
Lawry's Seasoning
Cheddar Cheese (shredded)
Panko Bread Crumbs
Flour
Butter
Elbow Macaroni
Side Dish
Cheesy Orzo
Onion
Tillamook Extra Sharp Cheddar
Orzo
chicken stock
Fresh Garlic
Olive Oil
Side Dish
Hamburger Buns
Flour
Active Dry Yeast
Water
Canola Oil
Sugar (White)
Egg
Butter
Side Dish
Salad, Spinach
Cucumber
Onion, red
Tomatoes, cherry
Dressing, Salad
Spinach Salad
Feta cheese
Side Dish
REI - CC - Rue's Award Winning Cornbread
Milk, 2\\\% 12oz
Egg, single
Oil, Vegetable
Cornmeal
Flour
Sugar, White
Salt
Baking Powder
Side Dish
Coconut Rice & Fresh Pineapple
Jasmine Rice
Coconut Milk
lime
Pineapple
Side Dish
Gluten Free Hamburger Buns
Almond Flour
Corn Meal
Active Dry Yeast
Water
Canola Oil
Sugar (White)
Egg
Butter
Gluten Free Flour
Side Dish
Tater tots
Tater tots (8 pound bag)
Side Dish
Spanish rice with black beans
Beans, Cannellini (15 oz can)
rice, white
Ro-tel (10oz can)
Green Chilies (4oz can)
Salsa (12 oz jar)
Beans, black (15 oz can)
Spanish seasoning
Side Dish
Carrot Salad, with Feta Cheese
cheese, feta
olive oil, extra virgin
garlic, cloves
lemon juice
chives
Side Dish
Spanish rice
Salsa (12 oz jar)
Green Chilies (4oz can)
Ro-tel (10oz can)
rice, white
Spanish seasoning
Side Dish
Potato Salad
Potato Salad
Side Dish
Tamales
Tamales (8 count bag)
Side Dish
Corn bread
Honey
Milk
Bag of charcoal (7 pound bag)
Eggs
Cornbread mix
Vegetable oil
Butter
Side Dish

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