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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Quinoa burger Backcountry (Marmots) SS modified fo
eggs
Burger Buns
onions
Tomatoes, Large
Cheese
mustard
Ketchup
Bell Pepper
Bread crumbs
Lettuce
quinoa, dry
Dinner
Couscous w/Chicken, Backcountry (JY)
Couscous, whole wheat or reg.
oil, olive
Vegetables (dried)
Chicken (canned / pouch)
garlic powder
Bouillon cube
Dinner
Mac and Cheese (powdered cheese), Backcountry (JY)
milk, dry powder
salt and pepper, to taste
Cheese Sauce Powder
Bacon bits
Butter / Margarine
Pasta, Macaroni
Dinner
Slowcooker Sweetpotato Chili, Lodge (AM)
Beans, black *
Beans, kidney (can)
Tomatoes Chunks (can)
Tomato Paste (can)
potato, sweet
quinoa, dry
onion, yellow, diced
garlic clove, minced (optional)
olive oil
chili powder
cumin
oregano, dried or fresh
garlic powder
onion powder
salt, to taste
Broth (vegetable)
Dinner
Pasta, GF & Vegan, w/ Marinara Sauce (JY)
Pasta, vegan and gluten free
Tomato Sauce (can)
olive oil
Spice, Italian Seasoning
onion, large, minced or diced
garlic clove, sliced or minced
salt and pepper, to taste
Basil (Dry)
Salad
Dinner
Egg Chow Mein, Lodge (MM, GR)
garlic clove
green onions
noodles, egg or Ramen
oil, canola or olive
Zucchini
Carrot, Fresh
Eggs, Raw
Szechuan Sauce
Tofu
Dinner
Granola, Deluxe (store bought), Backcountry (JY)
nuts or seeds, toasted
granola, Store Bought (1 cup=~0.25 lb)
milk powder
Figs, Apricots, Raisins, or other Dried Fruit
Breakfast
Snack
Cocoa, Hot Beverage Lodge (JY)
hot cocoa mix
Beverage
Quesadillas and Tortilla Soup: Backcountry (JY)
Taco Soup Mix
oil, canola or olive
Cheese
Tortillas (8")
Dinner
Lunch
Bagel Sandwich Lunch, Backcountry (JY)
Salami / Summer Sausage
Tomatoes, Large
Lettuce
hummous instant dry
Bagels
Cheese
Lunch
Chicken Fried Rice, Lodge (GR)
Chicken
Eggs, or equivalent of Ovaeasy Egg Crystals
oil, olive or canola
soy sauce
hot sauce to taste, optional
Rice
Dinner
Cheesy Hashbrowns, Backcountry (JY)
Cheese
onion, rehyrdrated from dried- or fresh diced
Bacon bits
salt and pepper, to taste
Butter / Margarine
hot sauce to taste, optional
Hash browns, dehydrated
Dessert
Breakfast
Pesto Pasta [Fancy + Light] Backpacking (ML)
salt and pepper, to taste
Bacon bits
Tomatoes, sun-dried
Pasta, Angel Hair (cooks fast!)
mushrooms, dried
Pesto, packet
parmesan cheese, grated
Dinner
Chicken Cacciatore (Polenta), Lodge (GR, JY)
oil, olive or canola
salt, garlic
pepper, black
Italian Seasoning
red pepper flakes, optional
Sugar (any)
parmesan cheese, grated
Polenta or corn grits, Winco Bulk
Chicken
Oil
Tomato Sauce (can)
Bouillon cube
Dinner
Spaghetti for Backpackers, Backcountry (JY)
pepper
salt
garlic powder
Bacon bits
onion, dried, rehydrated
parmesan cheese--grated
oil, olive
Italian Seasoning
Tomato Paste (can)
Pasta, Spaghetti (or Angel Hair)
Dinner

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