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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Tortilla Chips
Tortilla Chips
Snack
Lunch
Dinner
Chex Mix
Chex Mix
Snack
2023 BP Pasta with Red Sauce
Dehydrated Onions
Salami
Radiatori Pasta
Spaghetti Sauce Packet
Parmesan Cheese, grated
Garlic Cloves
Pepper
Italian Seasoning
Salt
Oil
Dinner
Bagel & Cream Cheese
Bagels
Cream Cheese
Breakfast
Lunch
Snack
Burritos (C/R)
Carrot
Onion
Garlic Cloves
Hot Sauce
Lettuce
Ground Beef
Tortillas, flour (12 count)
Cheddar Cheese, Medium
Rice, 5-minute
Pinto beans
Dinner
Pasta Bolognese (C/R)
Parmesan Cheese, grated
Penne pasta
Garlic Cloves
Salt
Tomato Paste
Italian Seasoning
Oil
Pepper
Ground Beef
Carrot
Onion
Dinner
Pasta with Gado Gado sauce
Peanut Butter
Udon Noodles
Bullion, Vegetable, cubes
Garlic Cloves
Sunflower Seeds
Dried Onions
Soy Sauce
Oil
Brown Sugar
Pepper
Hot Sauce
Peanuts, roasted, salted
Spike seasoning
Dinner
Lunch
Melon
Melon
Breakfast
Lunch
Snack
Sparkling Water
Sparkling Water (La Croix, etc.) 6 cans
Eggs & Sausage
Eggs
sausage links
Milk
Butter
Hot Sauce
Breakfast
Salami, Cheese, Hummus Wrap
Salami
Tortillas, flour (12 count)
Mustard
Hummus, Dehydrated
Jack Cheese
Lunch
Tea
Tea bags
Brown Sugar
Milk, Dehydrated
Beverage
Snack
Fig Bars
Fig Bars
Lunch
Snack
Mexican Scrambled Brownies
Brownie Mix
Cayenne Pepper
Oil
Cinnamon
Dessert
Cookies: Animal
Animal Cookies
Dessert
Snack
Lunch

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