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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Udon Noodle Curry
Soy Sauce
Onion
Curry Powder
Garlic Cloves
Broccoli
Salt
Udon Noodles
Coconut Milk, Dehydrated
Carrot
Pepper
Oil
Dinner
Pesto Pasta
Salt
Pesto Sauce Mix
Parmesan Cheese, grated
Onion
Garlic Cloves
Spaghetti
Olive oil
Lunch
Dinner
Butter
Butter
Dinner
Snack
Dessert
Beverage
Breakfast
Lunch
Oatmeal, Fruit, Nuts
Brown Sugar
Nuts
Raisins
Oatmeal
Breakfast
Cookies: Animal
Animal Cookies
Lunch
Snack
Dessert
Apples
Apples
Breakfast
Lunch
Snack
Quinoa Veggie, Chicken Pilaf
Onion
Garlic Cloves
Bullion, Vegetable, cubes
Soy Sauce
Oil
Pepper
Salt
Broccoli
Carrot
Chicken
Quinoa
Dinner
PB&J Tortillas
Peanut Butter
Jam
Tortillas, flour (12 count)
Lunch
Snack
Hummus
Hummus, Dehydrated
Burritos (C/R)
Garlic Cloves
Hot Sauce
Lettuce
Ground Beef
Tortillas, flour (12 count)
Cheddar Cheese, Medium
Rice, 5-minute
Pinto beans
Carrot
Onion
Dinner
Oranges
Orange
Snack
Lunch
Breakfast
Eggs & Sausage
Hot Sauce
Butter
Milk
sausage links
Eggs
Breakfast
Snack Bar/Substantial
Snack Bar/high calorie
Cider Mix
Hot Cider Mix
Beverage
Hot Coco
Hot Coco
Beverage

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