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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Potato Bowl
Onion
Shredded cheese
Gravy
Oil
Broccoli
Canned Chicken
Garlic cloves
Instant Mashed Potatoes
Corn
Dinner
Kale Caesar Salad
Mayonnaise
Dijon Mustard
Lemon
Pepper
Kale
Cherry Tomatos
Salt
Parmesan
Garlic cloves
Oil
Lunch
Fried Rice
Onion
Tempeh
Carrot
Broccoli
Rice
Ginger
Garlic cloves
Soy Sauce
Eggs
Crushed Red Pepper
Dinner
Curried Lentils
Coconut Flakes
Carrot
Rice
Lentils
Broccoli
Bell Peppers
Curry powder
Dinner
Backpacking Meal
2 Serving Backpacking Meal
Dinner
GORP
Mixed Nuts
Peanuts
Raisins
M&Ms
Crasins
Snack
Fresh Fruit Snack
Apple
Snack
Pizza Pitas
Oil
Pita
Shredded cheese
Pasta Sauce
Pepperoni
Italian Seasoning
Lunch
Dinner
Hash Browns with Cheese (NOLS)
Hash Browns
Cheese
Oil
Breakfast
Campfire Blueberry Cobbler
Salt
Cornstarch
Blueberries
Oats
Brown sugar
Cinnamon
Oil
Dessert
S'mores
Chocolate Bars
Graham Crackers
Marshmallows
Dessert
Snack

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