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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

REI - CC - Collard Greens
Collard Greens, 12oz Cut N Clean
Turkey Tails, Smoked
Onion, Yellow
Garlic, Clove
Lawrey's Seasoned Salt
Salt
Sugar, White
Side Dish
Mediterranean Farro/Quinoa Salad
Farro
Sundried Tomatoes
Feta
Cucumber
Orange Bell Pepper
Lemon Juice
Olive Oil
Mint or Parsley
Side Dish
Salad, Spinach
Cucumber
Onion, red
Tomatoes, cherry
Dressing, Salad
Spinach Salad
Side Dish
Mac and Cheese
Margarine
Flour
Elbow Macaroni
Milk 2%
Cheese (colby, shredded)
Cheddar Cheese (shredded)
Salt
Breadcrumbs
Side Dish
Hamburger Buns
Active Dry Yeast
Water
Canola Oil
Sugar (White)
Egg
Flour
Butter
Side Dish
Baked Potato Soup
Potatoes (Russet)
Bacon
Garlic Cloves (minced)
Salt
Milk 2%
White Pepper
Sour Cream
Parsley
Cauliflower
Cheddar Cheese (shredded)
Water
Side Dish

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