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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Salami Cheese Wrap
Salami
American Cheese
Wheat Bread
Snack
Lunch
Spaghetti
Spaghetti
Marinara Sauce
Garlic Powder
Olive Oil
Italian Seasoning
Dinner
Burrito
Refried Beans
Onion
Spanish Rice
Bell Pepper
Chicken (can)
Tortillas, flour
Cilantro (dried)
Cheese, shredded
Salsa
Dinner
Garlic Bread (Stove Top)
Butter
Parmesan Cheese, grated
French baguette
Dinner
Pre-made cornbread muffin
Cornbread Muffin
Snack
Spanish Rice with Beans
Refried Beans
Spanish Rice, parboiled
Dinner
Grilled Chicken (BBQ)
Chicken Breast
BBQ Sauce
Dinner
Peanut Butter Fudge (NOLS)
Brownie Mix
Peanut Butter
Sugar
Milk, powder
Vanilla Extract
Dessert
Backpacker's Apple Crisp
Walnuts
Apples, dried
Brown Sugar
Cinnamon
Cloves, ground
GF Granola
Dessert
Quesadillas
Salsa
Onion
Cheese, shredded
Tortillas, flour
Bell Pepper
Chicken (can)
Dinner
Grilled Chicken (Teryaki)
Chicken Breast
Teryaki Sauce
Dinner
Multi-Sport Scramble
Garlic Powder
Salt
Black Pepper
Olive Oil
Vegetables, dried
Eggs, fresh or carton
Peppers, dried
Breakfast
S'mores
Graham Cracker
Marshmallow
Chocolate Bar, Herseys
Dessert
Grilled Cheese Sandwiches
Butter
American Cheese
Bread, sliced
Southwest Breakfast Burritos
Tortillas, flour
Milk, fresh
Salt
Butter
Garlic, minced
Red Onion, diced
Tomato, diced
Cilantro (dried)
Seasoning, Taco
Eggs, fresh or carton
Cheese, shredded
Sausage Patty/Link, breakfast
Breakfast

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