Recipes


Charcuterie Board
Mixed Nuts
Crackers
Special Cheese
Special Meats
Fig Jam

Pineapple Poblano Beef Tacos
Red Onion
Poblano Peppers
Roma Tomatoes
Cilantro
Limes
Pineapple
Sour Cream
Taco Spice Blend
Ground Beef
Flour Tortillas
Vegetable Oil

Avocado & Feta Dip
Tostito Chips
Red Wine Vinegar
Olive Oil
Feta
Basil
Avocado
Roma Tomatoes


Very Teriyaki Pork Tenderloin
Basmati Rice
Scallions
Asparagus
Ginger
Garlic
Honey
Vegetable Oil
Hoisin Sauce
Soy Sauce
Cornstarch
Pork Tenderloin

Black Bean Salad
Olive Oil
Lime Juice
Ears of corn
Black Pepper
Fresh Cilantro
Avocado
Purple Onion - small
Jalepenos
Tomatoes
Black Beans - 15 oz cans
Salt
Red Wine Vinegar

Pasta Salad
Black Olives
Bow Tie Pasta
Feta Cheese
Greek Feta Dressing
Broccoli Florets
Zucchini
Cherry Tomatoes
Chopped Parsley

Proveleta Argentina Copy
Crushed red pepper
Round Provolone Cheese Wheel


New York Strip with Truffle Butter
Shallot
Asparagus
Yukon Gold Potatoes
Parsley
Milk
Thyme
Truffle Zest
Beef Demi-Glace
Vegetable Oil
Butter
New York Strip Steak

Sriracha Sesame Shrimp
Corn Starch
Jasmine Rice
Sesame Seeds
Kosher Salt
Butter
Sugar
Sriracha
Sesame Oil
Shrimp
Cucumber
Scallions
White Wine Vinegar
Black Pepper
Soy Sauce

Cowboy Breakfast
English Muffins
half and half
Honey
oatmeal
hot chocolate
coffee
fresh pineapple
Butter
milk.
Avocado
Fresh Diced Tomatoes
Hash Browns
Diced Green Chiles
Shredded Cheese
Sour Cream
Eggs
Rotel
mushrooms - fresh
Onions
Salsa
Bacon

Cream Cheese Candied Jalapeno Crackers
Goat Cheese Log
Cracker Sleeves
Cream Cheese
Candied Jalapenos

Cream Cheese with Pickapepper Sauce
Cream Cheese
pickapeppa sauce
Crackers

Lemon Pan-Seared Chicken
Red Potatoes
Peas
Pine Nuts
Pesto
Scallions
Lemon
Chicken Breasts

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