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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Bagel Breakfast
hot chocolate
half and half
Roma Tomatoes
Canada bacon
Butter
Avocado
Bagels
Cream Cheese
yogurt
granola
PB
oatmeal
Honey
Fresh fruit
coffee
Breakfast
2 Cheese, 2 Meats, Crackers, Nuts
Fig Jelly
Nuts
Crackers
Cured Meats
Assorted Cheeses
Snack
French Toast Breakfast
Bread
Syrup
Fruit
Sausage
Pasta Salad
Broccoli Florets
Feta Cheese
Bow Tie Pasta
Chopped Parsley
Black Olives
Cherry Tomatoes
Zucchini
Greek Feta Dressing
Lunch
Guacamole and Chips
Avocado
Salsa
Round corn tortilla chips
Snack
Bulgogi Sauce
brown sugar.
soy sauce.
green onions
apple juice
sesame oil.
fresh ginger
crushed garlic
Dinner
Cream Cheese with Candied Jalepenos
Candied Jalepenos
Cream Cheese
Cream Cheese Candied Jalapeno Crackers
Cracker Sleeves
Goat Cheese Log
Candied Jalapenos
Cream Cheese
Snack
Brownies
egg
Brownies
Vegtable Oil
Water
Pecans
Dessert
Proveleta Argentina
Round Provolone Cheese Wheel
Crushed red pepper
Snack
Dessert
Pineapple Upside Down Cake
Vegetable Oil
Butter
Eggs
Yellow Cake Mix
water & Pineapple Juice
Brown Sugar
Canned Pineapple Chunks
Peacans
Dessert
Spinach Dip with Carrots
Carrots
Spinach Dip
Snack
Bulgogi Bowls ***
Ground Beef
Sesame Seeds
Bulgogi Sauce
Sour Cream
Sriracha
Sugar
Vegetable Oil
Butter
fresh spinach
vegetable peeler
Jasmine Rice
White Wine Vinegar
Scallions
Cucumber
Shredded Carrots
Dessert
Dinner
Cream Cheese with Pickapepper Sauce
Cream Cheese
pickapeppa sauce
Crackers
Snack
Leftover Meats & Cheeses
Cured Meats
Assorted Cheeses

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