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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Bagel Breakfast
hot chocolate
half and half
Roma Tomatoes
Avocado
Butter
Canada bacon
Bagels
Cream Cheese
yogurt
granola
PB
oatmeal
Honey
Fresh fruit
coffee
Breakfast
2 Cheese, 2 Meats, Crackers, Nuts
Nuts
Fig Jelly
Assorted Cheeses
Cured Meats
Crackers
Snack
French Toast Breakfast
Sausage
Syrup
Fruit
Bread
Pasta Salad
Bow Tie Pasta
Chopped Parsley
Black Olives
Cherry Tomatoes
Zucchini
Broccoli Florets
Greek Feta Dressing
Feta Cheese
Lunch
Guacamole and Chips
Salsa
Round corn tortilla chips
Avocados
Snack
Cream Cheese Candied Jalapeno Crackers
Cream Cheese
Candied Jalapenos
Goat Cheese Log
Cracker Sleeves
Snack
Bulgogi Sauce
soy sauce.
brown sugar.
crushed garlic
fresh ginger
sesame oil.
apple juice
green onions
Dinner
Cream Cheese with Candied Jalepenos
Cream Cheese
Candied Jalepenos
Proveleta Argentina
Round Provolone Cheese Wheel
Crushed red pepper
Dessert
Snack
Brownies
Pecans
Brownies
egg
Vegtable Oil
Water
Dessert
Spinach Dip with Carrots
Carrots
Spinach Dip
French Bread loaf
Pineapple Upside Down Cake
water & Pineapple Juice
Brown Sugar
Butter
Peacans
Canned Pineapple Chunks
Yellow Cake Mix
Eggs
Vegetable Oil
Dessert
Bulgogi Bowls ***
Sriracha
Sugar
Vegetable Oil
Butter
fresh spinach
vegetable peeler
Bulgogi Sauce
Jasmine Rice
White Wine Vinegar
Scallions
Cucumber
Shredded Carrots
Ground Beef
Sesame Seeds
Sour Cream
Dessert
Dinner
Cream Cheese with Pickapepper Sauce
baby carrots
hummus
Crackers
pickapeppa sauce
Cream Cheese
Snack
Leftover Meats & Cheeses
Assorted Cheeses
Cured Meats

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