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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

DO Potato Chicken Casserole
sour cream
garlic salt
Seaoning Salt
shredded Cheddar cheese
Bacon, cut into chunks
Boneless chicken breast halves
Medium onion, chopped
mushrooms canned
poultry seasoning divided
medium potatoes peeled and sliced
can cream of chicken soup (10oz)
can cream of celery soup (10oz)
Dinner
Chicken and Bacon Cheesy Pasta
precooked bacon, chopped
(3-4 quarts) water
pasta, any kind
dehydrated chicken
dry alfredo sauce
chicken bullion cubes, crushed
cheddar powder
Dinner
DO Chicken Pillows
canned refrigerated crescent roll dough
boneless, skinless chicken breasts, cut into 1-inch pieces
green onions, white part only, sliced thin
cream cheese, softened
Dinner
Breakfast Burritos
shredded Cheddar cheese
Ground Sausage
Tortilla Wraps
Eggs
Breakfast

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