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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
BOAT Choco-Blue Pancakes
Maple Syrup
Berries, blueberries (fresh)
Flour
milk or buttermilk
margarine, Earth Balance (vegan)
chocolate chips
Eggs, Raw
The BOAT Bus
Granola, Made in Camp: Backcountry (JY)
Butter / Margarine
Figs, Apricots, Raisins, or other Dried Fruit
oatmeal flakes, old fashioned rolled oats
Sugar, brown
nuts, seeds, or both
salt
cinnamon
The BOAT Bus
Potato Pearls (instant), Chicken, Parm Cheese (JY)
hot sauce to taste, optional
Potato Pearls (NOT the same as potato flakes)
Chicken (canned / pouch)
Cheese, Parmesan (grated)
The BOAT Bus
BOAT Oatmeal Breakfast
peanut butter
Oatmeal
Apples
Brown Sugar
salt
raisins, brown
The BOAT Bus
Salmon Tomato Couscous, Backcountry (JY)
pepper
Salmon jerky, shredded
curry powder
salt
Couscous, whole wheat or reg.
Tomatoes, sun-dried
The BOAT Bus
Salmon/Lox w/ Bagels, Lodge (MM, GR)
Cream Cheese
Bagels
Tomatoes, Large
Capers
Smoked Salmon/Lox
onion, red
The BOAT Bus
[Lodge] Bagel Breakfast w/ Eggs
soy milk
Bananas
Almond milk
Almond Butter
Juice
Milk
Clementines
Apples
grapes, fresh
Cereal
Nutella hazelnut spread
Jam, Strawberry
Bagels
Juice of Choice
Butter / Margarine
Cream Cheese
The BOAT Bus
Hashbrowns and Egg Breakfast, Backcountry (JY)
hashbrowns, dehydrated
Eggs, or equivalent of Ovaeasy Egg Crystals
onion, rehyrdrated from dried- or fresh diced
oil, olive or canola
Salsa
hot sauce to taste, optional
Cheese
The BOAT Bus
Snacks, Trail: Lodge (JY)
Popcorn, Chips, or Pirate Bootie
snacks, non-sweet (savory)
snacks, sweet (has sugar/chocolate)
The BOAT Bus
[LC] [Backcountry] Fried Bagel
Bagels
Cream Cheese
jam in spill proof container
Oatmeal, instant packet
Butter / Margarine
Almond Butter
The BOAT Bus
Fish Tacos, Backcountry (MM)
Cabbage, fresh (optional)
Rice
hot sauce to taste, optional
Fish-in-a-bag
Beans, instant refried (dry)
onion, red, diced
Tortillas (6")
oil, canola or olive
The BOAT Bus
S'mores Dip, Frontcountry (GR) (Crater Lake '17)
chocolate chips
Marshmallows, large
Crackers, Graham
The BOAT Bus
Eggs and Bacon Bkfst, Lodge (JY)
Almond milk
Juice
Almond Butter
Jam, Strawberry
Nutella hazelnut spread
Bagels
Bananas
Eggs, Raw
olive oil
English muffins, whole wheat if available
Cereal
Bacon, pre-cooked
Butter / Margarine
Juice of Choice
Milk
Cream Cheese
Clementines
Apples
grapes, fresh
The BOAT Bus
Hot Drinks, Backcountry (JY)
hot cocoa mix
Apple Cider Mix
Tea Bags
Drink mix, like Gatorade
Coffee, Starbucks Instant packet
The BOAT Bus
Slowcooker Curry, Lodge (AM)
Onion, white or yellow
garlic clove, minced (optional)
Chicken
potato, sweet
Bell Pepper
Beans, green (can)
curry powder
cumin
tumeric
cayenne
salt
coconut milk
Rice
Oil
The BOAT Bus
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