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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Salad
Ready-to-Eat bagged salad mix
Dinner
2023 BP Granola, Oatmeal, & Fruit
Granola
Instant Oatmeal
Chia Seeds
Slivered Almonds
Brown Sugar
Peanut Butter (oz)
Freeze-Dried Fruit Mix
Powdered coconut milk
Breakfast
Lunch
Butter
Butter
Breakfast
Lunch
Dinner
Snack
Dessert
Beverage
SNACKS - prepackaged (nuts, bars, etc.)
nuts, bars, etc.
Snack
Sparkling Water
Sparkling Water (La Croix, etc.) 6 cans
Goldfish Crackers
Goldfish Crackers
Snack
Snack Bar/Substantial
Snack Bar/high calorie
Quinoa Veggie, Chicken Pilaf
Onion
Garlic Cloves
Bullion, Vegetable, cubes
Soy Sauce
Oil
Pepper
Salt
Broccoli
Carrot
Chicken
Quinoa
Dinner
Pizza
Cornmeal
Crushed Tomatoes
Garlic
Green Pepper
Red Pepper
Onion
Italian pepperoncini
Pepperoni, thinly sliced
Italian Sausage
Mozarella Cheese
Mushrooms
All Purpose Flour
Yeast
Tomato Paste
Cheesey Bagels
Bagels
Cheddar Cheese, Medium
Hummus
Hummus, Dehydrated
Burritos (C/R)
Carrot
Onion
Garlic Cloves
Hot Sauce
Lettuce
Ground Beef
Tortillas, flour (12 count)
Cheddar Cheese, Medium
Rice, 5-minute
Pinto beans
Dinner

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