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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Salad, Spinach
Dressing, Salad
Spinach Salad
Cucumber
Onion, red
Tomatoes, cherry
Ann-Marie Dale
Quesadillas, corn
Cheese, shredded cheddar/Mexican
Tortillas, corn
Ann-Marie Dale
Baked beans
Beans, baked (16 oz cans)
Ann-Marie Dale
Chickaletta's Mac and Cheese
Flour
Panko Bread Crumbs
Cheddar Cheese (shredded)
White Pepper
Lawry's Seasoning
Mustard Powder
Tumeric
Yellow Mustard
Heavy Cream
Onion
Elbow Macaroni
Butter
Megan Morgan
Hamburger Buns
Butter
Active Dry Yeast
Water
Canola Oil
Sugar (White)
Egg
Flour
Megan Morgan
Spanish rice with black beans
Salsa (12 oz jar)
Green Chilies (4oz can)
Ro-tel (10oz can)
rice, white
Spanish seasoning
Beans, black (15 oz can)
Ann-Marie Dale
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