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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Slowcooker Sweetpotato Chili, Lodge (AM)
potato, sweet
Tomato Paste (can)
Broth (vegetable)
salt, to taste
onion powder
garlic powder
oregano, dried or fresh
cumin
chili powder
olive oil
garlic clove, minced (optional)
onion, yellow, diced
quinoa, dry
Tomatoes Chunks (can)
Beans, kidney (can)
Beans, black *
The BOAT Bus
Pancakes, Backcountry (JY)
pancake mix, dry
margarine, Earth Balance vegan
chocolate chips
Sugar (brown)
The BOAT Bus
Hashbrowns & Egg Breakfast, Backcountry (Makayla)
hashbrowns, dehydrated
Bell Pepper
Cheese
Bacon, pre-cooked
hot sauce to taste, optional
oil, olive or canola
onion, rehyrdrated from dried- or fresh diced
Eggs, or equivalent of Ovaeasy Egg Crystals
The BOAT Bus
Snacks, trail (Max Southam)
snacks, sweet
snacks, savory
The BOAT Bus
Bagels - Salmon/Lox w/, Backcountry (MM)
Bagels
Smoked Salmon/Lox
Capers
onion, red
Cream Cheese
The BOAT Bus
Granola, Made in Camp: Backcountry (JY)
cinnamon
Butter / Margarine
Figs, Apricots, Raisins, or other Dried Fruit
oatmeal flakes, old fashioned rolled oats
Sugar, brown
nuts, seeds, or both
salt
The BOAT Bus
Bkfst Burritos, Lodge (GR, JY)
Cheese
Tortillas (8")
hot sauce to taste, optional
Salsa
sour cream, OPTIONAL
oil, canola or olive
Eggs, Raw
Rice
Onion, diced
The BOAT Bus
Chilaquiles, Rafting (EMB)
Pinto Beans
Corn (canned)
red onions
Bell Pepper
pineapple
Tofu
corn tortillas
Mexican chicken sausage
Salsa verde
Cheese, shredded
eggsh
Avocados
red enchilada sauce
The BOAT Bus
Pad Thai (MRD)
noodles, rice
onions
Zucchini
Carrot, Fresh
Bell Pepper
peanut butter or equivalent in pb powder
Tofu
soy sauce
garlic clove
The BOAT Bus
Egg Chow Mein, Lodge (MM, GR)
Szechuan Sauce
Tofu
garlic clove
green onions
noodles, egg or Ramen
oil, canola or olive
Zucchini
Carrot, Fresh
Eggs, Raw
The BOAT Bus
Burritos, Backcountry (Max Southam)
Tortillas (8")
Bell Pepper
Salsa
Chicken (canned / pouch)
Cheese
hot sauce
guacamole, Wholly Organic pre-made
Rice (instant)
olive oil
Onion, diced
The BOAT Bus
Coconut Curry and Rice, Backcountry (KR)
Rice (instant)
coconut cream powder
curry powder
Chicken (canned / pouch)
salt and pepper, to taste
peanuts or cashews, salted
coconut flakes, optional
hot sauce to taste, optional
The BOAT Bus
Hashbrowns and Egg Breakfast, Backcountry (JY)
Cheese
hot sauce to taste, optional
Salsa
oil, olive or canola
onion, rehyrdrated from dried- or fresh diced
Eggs, or equivalent of Ovaeasy Egg Crystals
hashbrowns, dehydrated
The BOAT Bus
Cold Breakfast, Rafting (EMB)
Cereal
dairy free cream cheese
Cream Cheese
cow milk
Almond milk
jam
Almond Butter
melon of choice
GF granola
GF bagels
Bagels
The BOAT Bus
Quinoa burger Backcountry (Marmots) SS
Cheese
mustard
Ketchup
Bell Pepper
Bread crumbs
eggs
Burger Buns
onions
Tomatoes, Large
Lettuce
quinoa, dry
The BOAT Bus
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