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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Apples
Apples
Lunch
Breakfast
Snack
Oranges
Orange
Breakfast
Snack
Lunch
Cider Mix
Hot Cider Mix
Beverage
Tortilla Chips
Tortilla Chips
Dinner
Lunch
Snack
Chex Mix
Chex Mix
Snack
Hot Coco
Hot Coco
Beverage
Melon
Melon
Lunch
Snack
Breakfast
Pasta Bolognese (C/R)
Garlic Cloves
Tomato Paste
Penne pasta
Parmesan Cheese, grated
Onion
Carrot
Ground Beef
Pepper
Oil
Italian Seasoning
Salt
Dinner
Lemonade
Lemonade Mix
Beverage
Mac & Cheese (C/R)
All Purpose Flour
Cheddar Cheese, Medium
Salt
Broccoli
Pepper
Butter
Milk, Dehydrated
Elbow Macaroni
Dinner
Lunch
Sparkling Water
Sparkling Water (La Croix, etc.) 6 cans
Cheesey Bagels
Bagels
Cheddar Cheese, Medium
Udon Noodle Curry
Carrot
Coconut Milk, Dehydrated
Udon Noodles
Salt
Broccoli
Curry Powder
Garlic Cloves
Onion
Oil
Soy Sauce
Pepper
Dinner
Tea
Milk, Dehydrated
Brown Sugar
Tea bags
Beverage
Snack
Mexican Scrambled Brownies
Cinnamon
Brownie Mix
Cayenne Pepper
Oil
Dessert

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