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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Pancakes
chocolate chips
peanut butter
Oil
Maple Syrup
Pancake Mix
Dinner
Breakfast
Stuffed Pitas
Plain Greek Yogurt
Balsamic Dressing
Feta
Cucumber
Cherry Tomatos
Pita
Lime Juice
Salt
Canned Chicken
Falafel
Pepper
Dill
Dinner
Lunch
Pesto Pasta - Chicken
Pesto
Pasta
Sundried Tomatos
Canned Chicken
Parmesan
Dinner
Mediterranean Chickpea Salad
Onion
Chickpeas
Parsley
Cucumber
Black Pepper
Feta
Red Wine Vinegar
Dried Oregano
Salt
Oil
Garlic cloves
Bell Peppers
Lunch
Quesadilla
Large Tortillas
Cheese
Black Beans
Guacamole
Salsa
Plain Greek Yogurt
Oil
Canned Chicken
Lunch
Dinner
Mango Chia Pudding
Coconut Flakes
Fresh Mint
Vanilla Extract
Lime Juice
Coconut Milk
Mango (canned)
Ginger
chia seeds
Dessert
Snack
Mac and Cheese
Mac and Cheese
Powdered Milk
Broccoli
Carrot
Lunch
Dinner
Coconut Curry Ramen
Ginger
Ramen
Coconut Milk
Chickpeas
Red Curry Paste
Bell Peppers
Onion
Broccoli
Carrot
Lime Juice
Canned Chicken
Dinner
Scrambled Brownies (NOLS)
Brownie Mix
Water
Oil
Dessert
Burritos
Large Tortillas
Shredded cheese
Black Beans
Rice
Romaine Lettuce
Tomato
Onion
Guacamole
Salsa
Plain Greek Yogurt
Canned Chicken
Dinner
Baked Apples with Raisins
Apple
Cinnamon
Raisins
Brown sugar
Oil
Dessert

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