Ingredients
6 servings
margarine or butter
0.66
cup(s)
Brown Sugar
2.25
cup(s)
Powdered egg
3.0
tablespoon(s)
Flour
2.75
cup(s)
Baking powder
2.5
teaspoon(s)
salt
0.5
teaspoon(s)
Vanilla Extract
1.0
teaspoon(s)
chocolate chips
0.5
tablespoon(s)
Dietary Restrictions
Eggs
Wheat / Gluten
Recipe Instructions
Melt your margarine, and add in hydrated egg pow and water. Mix well, add vanilla, sugar, and dry ingredients. Add chocolate bits. Spread in a pan and bake 25 – 35 minutes. Cut in squares and serve or save as a trail snack.