Ingredients
1 servings
Tortillas (12")
1.0
whole
peanut or almond butter
1.25
ounce(s)
jam in spill proof container
0.75
ounce(s)
Nutella hazelnut spread
0.75
ounce(s)
Dietary Restrictions
Allergy - Nuts (Severe)
Wheat / Gluten
Recipe Instructions
Instructions:
1. Warm tortillas in fry pan (optional).
2. spread nut or seed butter and jam or Nutella on them.
3. Serve. Gluten free if corn tortillas used, but corn tortillas are usually smaller, so you may need 3 corn tortillas per person.
NOTE:
Nut free if sunflower seed butter is used. Peanut free if almond butter is used. Vegan if vegan tortillas are used.