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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Tortilla Trail Lunch 4-Day 13 ppl (52 servings)
Salmon packet - Chicken of the Sea 5 oz
hummus, instant (5 oz. pack)
Jelly (20 oz jar)
Peanut Butter (28 oz.)
Nutella (26.5 oz jar)
GORP (4 lb bag - contains Tree Nuts)
Gatorade Powder, 21oz Pouch
Crackers - Ritz 3.7 oz sleeve
Protein Bar, Kirkland Chewy 1.41oz
Granola bar, Nature Valley (1.5 oz bar)
Apple (Fridge)
orange (Fridge)
Tortilla, Plain 12" (12 pack)
Vegan Jerky - Primal Spirit (1oz) K
Snack
Tortilla Trail Lunch 4-Day 13 ppl (52 servings) GF
hummus, instant (5 oz. pack)
Peanut Butter (28 oz.)
GORP (4 lb bag - contains Tree Nuts)
Nutella (26.5 oz jar)
Cheese (2 lb block)
Gatorade Powder, 21oz Pouch
Jelly (20 oz jar)
Tortilla, GF Toufayan 12" (6 pack)
Crackers - Mary's Gone Crackers, Organic, 18 oz
Salmon packet - Chicken of the Sea 5 oz
Granola Bars - MadeGood
Apple (Fridge)
orange (Fridge)
Protein Bar, Kirkland Chewy 1.41oz
Snack

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