Ingredients
30 servings
Green Beans Fresh
3.0
bag(s)
Olive Oil
0.25
cup(s)
Kosher Salt (to taste)
1.0
tablespoon(s)
Pepper (to taste)
1.0
tablespoon(s)
Recipe Instructions
Steam/blanch in water to tenderize, then saute in olive oil and season with salt & pepper. Feel free to improvise and use other herbs and seasonings.