Ingredients
30 servings
Spice Cake
2.0
box(es)
water
2.0
cup(s)
Vegetable Oil
1.0
cup(s)
Eggs
6.0
whole
Whipped Cream
1.0
can(s)
Caramel Sauce
1.0
jar(s)
Cinammon
1.0
tablespoon(s)
Recipe Instructions
Make cake according to box instructions. Top with whipped cream and drizzle caramel sauce and sprinkle of cinnamon.