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Caesar Salad
Dinner
Lewis & Clark
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Ingredients
30 servings
Romaine
8.0 head(s)
Dressing - Caesar
1.0 bottle(s)
Croutons
2.0 bag(s)
Cheese - Parmesan (Shredded)
1.0 cup(s)
Lemons
3.0 whole
Dietary Restrictions
Fish
Wheat / Gluten
Dairy
Recipe Instructions
Serve parmesan and lemon wedges on side. If plating, top each salad with parmesan and lemon wedge.
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