Ingredients
28 servings
Tomatoes, slicers
5.0
whole
Cucumbers, English (long)
2.0
whole
Hummus
1.0
pound(s)
meat, sliced Kirkland brand, ~1.7 lb per pkg
3.5
pound(s)
Potato Chips
32.0
ounce(s)
mayonnaise
20.0
ounce(s)
Cookies
28.0
ounce(s)
Mustard
20.0
ounce(s)
Greens (Mix)
12.0
ounce(s)
jam
0.3
pound(s)
Sunflower Butter
0.2
pound(s)
Almond Butter
0.4
pound(s)
Bread, slices
56.0
slice(s)
Cheese (sliced)
28.0
slice(s)
Tortillas (12")
8.0
whole
Lunch Fruit
28.0
whole
Recipe Instructions
Instructions:
1. Set out pre-sliced bread and condiments.
2. Slice cucumbers, and tomatoes.
2. Set out all other fillings. Make sure there is a serving utensil for each item.
Note:
- Can also use gluten free bread.
- Use Organic spring mix or any lettuce for greens in sandwiches.
- 25% of this group is vegetarian, thus the amount of hummus, so plan your tip accordingly.