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Community library
Pasta Salad
1
Serving
14
Ingredients
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Ingredients
Makes 1 serving- pasta, rotini or penne 6.0 ounce(s)
- pesto, sun dried tomato 0.5 ounce(s)
- salami, Genoa 0.5 ounce(s)
- parmesan cheese, shredded 0.5 ounce(s)
- mozzarella, fresh 0.5 ounce(s)
- cucumber 3.0 slice(s)
- Red Pepper 0.13 whole
- scallions 0.125 bunch(es)
- Black olives 1.0 can(s)
- pine nuts 0.125 ounce(s)
- cookies 3.0 piece(s)
- Apples 0.25 whole
- orange 0.25 whole
- chips or salty snack 2.0 ounce(s)
Dietary Restrictions
Wheat / Gluten
Pork
Dairy
Recipe Instructions
Boil pasta to al dente in salted water-drain and immediately mix with pesto. Add diced meat/veggies/olives/scallions/cheeses-mix well and sprinkle in pine nuts.
