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Community library
Fran's Raspberry Bars
8
Servings
7
Ingredients
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Ingredients
Makes 8 servings- All purpose flour 2.25 cup(s)
- Sugar 1.0 cup(s)
- Pecans, chopped 1.0 cup(s)
- Butter 1.0 cup(s)
- Eggs 1.0 whole
- Raspberry preserves or any fruit preserves 0.75 cup(s)
- Ice Cream, vanilla 0.5 gallon(s)
Dietary Restrictions
Wheat / Gluten
Recipe Instructions
* Preheat oven to 350
* In a 8x8 or 9x9 pan, spray with nonstick spray
* In a large bowl combine all ingredients EXCEPT preserves
* Beat at low speed until mixture resembles coarse crumbs
* RESERVE 2 CUPS AND SET ASIDE
* Press remaining crumb mixture into pan, spread evenly
* Spread preserves within 1/2 inch of edge
* Crumble remaining crumb mixture on top
* Bake for 40-50 min until topping is slightly browned.
* Cool completely and cut into squares, serve with ice cream
* Note- you can make this gluten free and you would never know the difference
