Grab your coffee, smoothie, tea or water and come listen in as AORE’s Executive Director, Jeannette Stawski, speaks with John Kamman, Owner/Founder of Wholesum Food Calculator. Intended to be part interview, part podcast; these 30 minutes are meant to help you learn a little more about the topics, people, issues and perspectives that impact AORE members.
With dietary restrictions, allergies, and preferences that seem to become more prevalent and complex with each passing year, planning food can be one of the most challenging parts of organizing trips for groups - especially when the organizers aren't food professionals. In this session, we'll discuss some tips and strategies for streamlining menu planning, including a brief demonstration of Wholesum, an online menu planning tool for outdoor groups. Come and share your experiences and stories!