Ingredients
12 servings
sandwich bread
1.5
loaf
deli cheese, sliced
8.0
ounce(s)
cucumber
0.5
whole
orange
1.63
whole
apple
1.63
whole
avocado
1.75
whole
iceberg lettuce
0.63
head(s)
tomatos
1.75
whole
tuna fish
3.0
can(s)
mayonnaise
0.33
bottle(s)
pringles
0.88
can(s)
cookies
0.88
package(s)
peanut butter
0.33
jar(s)
jam
0.33
jar(s)
pickles
0.63
jar(s)
red onion
0.38
whole
Dietary Restrictions
Eggs
Fish
Wheat / Gluten
Dairy
Vegetarian
Vegan
Recipe Instructions
Open and drain cans of tuna and break up in a bowl with a fork. Chop all veggies to have on the side or add to the tuna. Dress salad as desired (mix in mayo and spices). Serve cheese on the side.