Ingredients
Makes 12 servings
-
sandwich bread
1.5
loaf
-
deli cheese, sliced
8.0
ounce(s)
-
cucumber
0.5
whole
-
orange
1.63
whole
-
apple
1.63
whole
-
avocado
1.75
whole
-
iceberg lettuce
0.63
head(s)
-
tomatos
1.75
whole
-
tuna fish
3.0
can(s)
-
mayonnaise
0.33
bottle(s)
-
pringles
0.88
can(s)
-
cookies
0.88
package(s)
-
peanut butter
0.33
jar(s)
-
jam
0.33
jar(s)
-
pickles
0.63
jar(s)
-
red onion
0.38
whole
Dietary Restrictions
Eggs
Fish
Wheat / Gluten
Dairy
Vegetarian
Vegan
Recipe Instructions
Open and drain cans of tuna and break up in a bowl with a fork. Chop all veggies to have on the side or add to the tuna. Dress salad as desired (mix in mayo and spices). Serve cheese on the side.