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Pulled Pork, Lodge (JY)

24 Servings
7 Ingredients
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Ingredients

Makes 24 servings
  • Pulled Pork, Smoked, Kirkland (2 lb. each pkgs.) 6.0 pound(s)
  • Quinoa Salad on baby spinach leaves 72.0 ounce(s)
  • Cowboy Caviar bean salad 48.0 ounce(s)
  • BBQ sauce 32.0 ounce(s)
  • Potato chips, Kettle 2.0 pound(s)
  • Greens (Mix) 24.0 ounce(s)
  • Pretzel buns, small 40.0 whole

Dietary Restrictions

Has Wheat / Gluten Has Pork

Recipe Instructions

Instructions:
1. Warm up pre-cooked Kirkland pulled pork in slow cooker, with BBQ sauce, for at least half an hour.
2. Serve pork on split small buns, with salads and chips on side. Easy, fast meal since smoked pork is boneless and ready in minutes -microwave it before putting it in slow cooker, if you need to speed up heating.

Note:
- Use gluten free buns if gluten allergy.
- Good alternative for vegetarians are garden burgers.