Ingredients
8 servings
Brats
12.0 whole
Bread, hot dog buns (pkg of 8)
1.0 package(s)
Sauerkraut (15 oz can)
1.0 can(s)
Onion, yellow
2.0 whole

Dietary Restrictions
Beef
Wheat / Gluten
Pork

Recipe Instructions

*boil brats in water & beer. Then cook over grill. Slice onions and grill.