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Taco Salad

12 Servings
13 Ingredients
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Ingredients

Makes 12 servings
  • Avocado 2.0 whole
  • Shredded Cheese (mex blend) 0.5 pound(s)
  • Black Beans 18.0 ounce(s)
  • Pinto Beans 18.0 ounce(s)
  • Cilantro 1.0 bunch(es)
  • Lime 2.0 whole
  • Sour Cream 12.0 ounce(s)
  • Salsa 14.0 fluid ounce(s)
  • Can Corn 12.0 ounce(s)
  • Tortilla Chips 1.0 bag(s)
  • Flour Tortillas 12.0 whole
  • Coleslaw mix (bag) 16.0 ounce(s)
  • Tomato 2.0 whole

Dietary Restrictions

Wheat / Gluten Dairy

Recipe Instructions

Set cilantro, olives, salsa, and sour cream aside.
Mix rest of salad ingredients in large bowl. Can mix in olives if folks aren't anti-olive.
Serving suggestion: tortilla in bowl, coleslaw on top of tortilla, topped with crushed tortilla chips, and sides.